Скачать с ютуб GARAM MASALA RECIPE | GARAM MASALA POWDER | HOW TO MAKE GARAM MASALA в хорошем качестве

GARAM MASALA RECIPE | GARAM MASALA POWDER | HOW TO MAKE GARAM MASALA

Garam Masala Recipe | Garam Masala Powder | How To Make Garam Masala | Homemade Garam Masala | Garam Masala Recipe by Spice Eats | Garam Masala Powder Recipe | Hyderabadi Garam Masala Recipe Ingredients for Garam Masala Powder: - Coriander seeds- 50 gms - Black cardamom-12 gms - Green cardamom- 10 gms - Black peppercorns- 10 gms - Cloves- 10 gms - Cinnamon- 10 gms - Bay leaves- 14 to 16 - Mace- 5-6 gms - Nutmeg- 5-6 gms Process: - In a frying pan add the coriander seeds and roast it on low heat for 4 mins. Remove and allow to cool. - Add all spices other than coriander seeds & bay leaves in the pan and dry roast on low heat for 5 mins stirring all the time to roast it evenly. - Cut the bay leaves and add them. Mix well and continue roasting them on low heat for one more minute. - Remove to a plate and allow it to cool. - Once cool, grind all the roasted ingredients into a powder in a grinder or coffee grinder or magic bullet. - The mix will yield approx. 125 gms. of Garam Masala Powder. Store in an airtight container. #garammasala #garammasalapowder #garammasalarecipe #howtomakegarammasala #homemadegarammasala #spiceeats #spiceatsgarammasala #spiceeatsrecipes #easygarammasala