Скачать с ютуб A Classic Liverwurst + Onion Sandwich в хорошем качестве

A Classic Liverwurst + Onion Sandwich

The Best Wurst Sandwich that I ever ate! Did you ever try it? Hatfield Meats. Fried Liverwurst    • Classic Fried Liverwurst Sandwich   Check out my Second Channel!    / @mediagiant7045   Get yourself a HotLogic Mini Personal Portable Oven. Use Discount Code RickM https://www.hotlogicmini.com/?rfsn=28... http://www.rickmammana.com Please Subscribe if you like. http://www.youtube.com/subscription_c... Thank You Very Much! This post contains affiliate links, which means I receive a small commission if you make a purchase using the link. From Wikipedia The word liverwurst is an anglicization of German Leberwurst, meaning "liver sausage". It is also known as liver sausage by some English speakers. It is a sausage eaten in North America, in large parts of Europe, including Austria, Bulgaria, Croatia, Denmark, Finland, Germany, Hungary, Norway, the Netherlands, Poland, Romania (especially in Transylvania), Russia, Czech Republic, Slovakia, Slovenia, Serbia, Sweden, Ukraine, United Kingdom, and in South American countries such as Argentina. Most liverwurst varieties are spreadable. Liverwurst usually contains pigs' or calves' livers. Other ingredients are meat (notably veal), fat, and spices including ground black pepper, marjoram, allspice, thyme, ground mustard seed, or nutmeg. Many regions in Germany have distinct recipes for liverwurst. Adding ingredients like pieces of onion or bacon to the recipe make each variety of liverwurst very important to cultural identity. For example, the Thüringer Leberwurst has a Protected Geographical Status throughout the EU. Recently, more exotic additions such as cowberries and mushrooms have gained popularity.