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How does Julia Child’s Indian Feast stack up to her French Repertoire?

Julia Child's does have curry dinner feast! How does it hold up next to her french classics. Is it any good or nay? This recipe is from the French Chef Cookbook: https://amzn.to/3uWMAgA 🚩Support the Channel on Patreon!   / antichef   🚩I'm on Instagram   / antichefjamie   🚩Julia's Mastering the Art of French Cooking Vol 1 & 2: https://amzn.to/3lTownp 🚩What I Use (Amazon Store) https://www.amazon.com/shop/antichefj... (As an Amazon Associate, I earn from qualifying purchases) Music: https://www.epidemicsound.com & https://www.artlist.io #jamieandjulia #juliachild #antichef #curry Ingredients: Curry: 2 cups sliced onions Olive oil, peanut oil or GHEE 2 to 4 TB curry powder 3 tb Flour 3 cups excellent meat stock (I used beef) 1/2 cup red wine 2 or 3 cloves garlic 1/3 cup raisins 1 smallish sour apple 1/2 tsp thyme 1 bay leaf ;) Salt and pepper 1 cup coconut milk (Fresh coconuts ;)) 6 cups roast lamb, beef, turkey, duck or pork Saffron rice: 1 1/2 cup raw basmati rice 3 cups rice 2 tb butter 2 tsp salt Big pinch saffron Condiments: Cucumbers with green pepper and scallions and salt and pepper Chutney 1 cup pine nuts sautéed in oil, lightly salted Peanuts, chopped 1 or 2 bananas Chopped eggs Cooked lentils, tosses with oil, minced onions, parsley and seasonings Poppadoms