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Carla's *New and Improved* Pasta e Fagiole

Here is the recipe I have made every SINGLE week for the past 3 years: Pasta e Fagiole. It all started with my mom, Carole's, version, which she explained on a phone call when I was a junior in college, living off campus and cooking for myself for the first time. That version, while perfect in its own right, has been tweaked and adjusted and experimented with and personalized and it is now *this* recipe. Subtle upgrades throughout the process have gotten this fazool into beast mode, and I look forward to dictating it over the phone to my child at college, though he could just watch the video I guess and frankly would prefer a text. Anyway! If you've been making the original, try this out. It will give you the feeling of being in a warm and cozy house that you know like the back of your hand, but the furniture has been rearranged since the last time you were there and—yeah how come we didn't put the couch over by the window sooner??? It changes the whole room! For the written recipe, head to carlalallimusic.substack.com Check out my latest book, That Sounds So Good! https://www.penguinrandomhouse.com/bo... 00:00 Intro 01:03 Be the Soffritto 02:56 Super Soak It 04:10 Olive Oil Village 08:41 Beans on the Scene 11:08 Tender Bean Alley 12:13 Fagiole Finish Line 14:32 Asses in Seats Follow me on Instagram   / lallimusic   Listen to my podcast, Borderline Salty! https://podcasts.apple.com/us/podcast... More about me, including info on my books, is here: https://www.carlalallimusic.com Producer: Zoie Omega   / x_omegadeth_x   Director of Photography: Tim Racca https://vimeo.com/348179757 Food Stylist: Cybelle Tondu https://www.instagram.com/cyborrrrg/?... Editor and Comic Genius: Meg Felling   / poorpotatoface   Theme music performed by Madison McFerrin. Written by Madison McFerrin. Used by Permission of MadMcFerrin Music LLC.   / madmcferrin   https://www.madisonmcferrin.com https://madisonmcferrin.bandcamp.com/ #pastefagiole #pastaandbeans #carlascookingshow