Скачать с ютуб How Seaweed Harvesters Create One of Korea's Most Precious Fine Dining Ingredients — Vendors в хорошем качестве

How Seaweed Harvesters Create One of Korea's Most Precious Fine Dining Ingredients — Vendors

Song Cheol Soo, founder of Badasoop, and his daughter Song Joo Jyun harvest gamtae in the Garorim Bay in South Korea, the only country that is able to produce it, so far. Their goal is to spread the word about gamtae and make it more popular worldwide. For more food and restaurant news, sign up for our newsletters: https://trib.al/wqZ0q3s Credits: Producer: Carla Francescutti Field Producer/Director: Nadia Cho Camera: Gerald Lee, Tim Han Editor: Lucy Morales Executive Producer: Stephen Pelletteri Development Producer: Ian Stroud Supervising Producer: Stefania Orrù Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal ---------------------------------------------------------------------------------------------------------- For more episodes of 'Vendors', click here: https://trib.al/BI3AbXn Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0