Скачать с ютуб A Delicious Vegetarian Breakfast In Kochi! GOKUL OOTTUPRA Ernakulam | Puttu Kadala, Yelle Adda… в хорошем качестве

A Delicious Vegetarian Breakfast In Kochi! GOKUL OOTTUPRA Ernakulam | Puttu Kadala, Yelle Adda…

#gokuloottupura #vegetarian #kochi gokul oottupura, ernakulam, kochi, kerala cuisine, traditional kerala food, breakfast, ghee roast dosa, dosae, button idli sambar, peri peri idli, puttu kadala curry, yelle adda, ernakulam food tour, gokul oottupura ernakulam, kochi food walk, kerala food tour, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food When I walked in for breakfast and perused the menu at this 60-year-old eatery located right opposite Ernakulam’s historic Siva temple, I couldn't help but wonder if there was a connection to Udupi. A fact that was corroborated by the owner, Mrs. Meena Mohan, whose husband’s family migrated from South Canara nearly a century ago to perform religious duties in Kochi. And Gokul Ooottupra, too, seems to cater to its patrons in the same attitude of service and tradition, I discovered over my leisurely meal here. From staple classics like the vada, dosae, kadla puttu curry, yelle adda to a few inspired creations like the peri peri idli, the vegetarian fare here is the sort that draws in customers by the hundreds each day. If you find yourself in Kochi and are craving a vegetarian meal, look no further. Hope you enjoy this watch. Take care, stay safe and strong. Happy eating! Coffee 8/10 Button Idli Sambar 8.5/10 Idli 7/10 Vada 8/10 Ghee Roast Masala Dosa 8.5/10 Peri Peri Idli 7.5/10 Puttu Kadala Curry 9/10 Yelle Adda 9/10 Price - We paid Rs. 680 in total for the above-mentioned dishes. Kripal Amanna Gourmet On The Road & Founder, Food Lovers TV Subscribe To our second channel at    / kripalamannavlogs   ADDRESS - Gokul Oottupra, GP Rd, behind Ernakulathappan Siva Temple, Marine Drive, Kochi, Ernakulam, Kerala 682016; tel: +91 90610 48194 LOCATION TAG - https://maps.app.goo.gl/Xwoj4AHwzbtSV... TIMINGS: 7am to 10pm SUPPORT FOOD LOVERS If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more. You could also support us on our Patreon page. For more info, check out the links below.    / @foodloverstv     / foodloverstv   Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for everyone, supported by those who can. You can also make a one time, direct contribution via upi to our bank account (upi details as below) A/c name: Hospitality Initiatives India Pvt. Ltd. editor-foodlovers.in-1@okhdfcbank Please email the transfer details to [email protected] once you have made a contribution. Members of Food Lovers TV Family Tier on Patreon: Tuhina Roy You too can be part of the Food Lovers Patron Network. Visit   / foodloverstv   to join the Food Lovers family Members of Food Lovers TV Insider on YouTube Community: Gautam John Sanjay Rangan Beena Balagopal You too can be part of the Food Lovers YouTube Community. Visit    / @foodloverstv   to join the Food Lovers family. Note: This is purely voluntary, no compulsions. Thank you. Team FLTV 🙏😋