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Скачать с ютуб Seviyan Kheer - With english subtitles | Vermicelli Dessert | Payasam | Vishakha's Kitchen в хорошем качестве

Seviyan Kheer - With english subtitles | Vermicelli Dessert | Payasam | Vishakha's Kitchen 7 лет назад


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Seviyan Kheer - With english subtitles | Vermicelli Dessert | Payasam | Vishakha's Kitchen

Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyan is a delicious and an easy recipe to make. Seviyan kheer is prepared with Seviyan (vermicelli), milk and sugar, first seviyan are roasted in ghee which gives it a nice aroma and taste then it is boiled in milk and sugar nuts, cardamom are add to it. Serve hot or at room temperature or chilled. Semiya / Vermicelli Kheer Ingredients • Semiya / Vermicelli (thick & roasted) – ½ cup • Milk – ½ ltr • Sugar – ½ cup • Saffron – a pinch • Cardamom powder – a pinch • Pure ghee – 1 tbsp • Nuts – Chopped cashew, almond, pistachios, Chironji, raisin Enjoy eating :) For more easy and yummy recipes Subscribe to my YouTube Channel. ******************************************************************* Thank you for watching :) Subscribe to my YouTube Channel Here    / @vishakhaskitchen   Don't Forget to Share, Like and Comment!!

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