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Скачать с ютуб Crazy Impossible Coconut Pie Recipe ~ Super Easy Coconut Custard Pie в хорошем качестве

Crazy Impossible Coconut Pie Recipe ~ Super Easy Coconut Custard Pie 6 лет назад


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Crazy Impossible Coconut Pie Recipe ~ Super Easy Coconut Custard Pie

This crazy impossible coconut pie recipe is one of the easiest pies you can make. It is also GOOD! Put everything in the blender and mix. The impossible coconut pie forms a bottom layer, a creamy custard filling and the coconut rises to the top to form a yummy golden crispy crust. You can serve warm, room temp or cold. Enjoy. #coconut #coconutpie #impossiblepie #pierecipes #dessertrecipes #recipes #tesscooks4u #videorecipe ***************************************** OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE Easy Peanut Butter Pie ~ How to Make NO BAKE Peanut Butter Pie Recipe    • Easy Peanut Butter Pie ~ How to Make ...   How To Make Cinnamon Bun Apple Pie ~ Cinnamon Roll Crust Apple Pie Recipe    • How To Make Cinnamon Bun Apple Pie ~ ...   Easy Fruit Salad with Creamy Coconut Dressing ~ Strawberry Pineapple Mango Fruit Salad Recipe    • Fruit Salad with Creamy Coconut Dress...   Easy Amish Blackberry Cobbler ~ UNIQUE Best Berry Cobbler Recipe    • Easy Amish Blackberry Cobbler ~ UNIQU...   Dessert Recipes by Tess Cooks4u    • How to Make Cheetos Cookies ~ Cheesy ...   ***************************************** Crazy Impossible Coconut Pie Recipe ~ Super Easy Coconut Custard Pie INGREDIENTS: 4 large eggs - room temp 1 cup granulated white sugar 1/4 tsp. salt 1/4 tsp baking powder 1/2 cup all purpose flour 2 cups whole milk 1/2 cup melted butter - room temp 2 tsp. pure vanilla extract or 1 tsp. vanilla and 1 tsp. coconut 1 1/4 cups shredded or flaked sweetened dried coconut oil or butter to coat baking dish Preheat oven 350 degrees F Place all ingredients except the coconut into your blender or food processor. Process until well combined. Add coconut and pulse a couple times to combine. Pour batter into a prepared pie pan (9-10") and bake at 350F for 55-60 minutes or until set and golden brown. Can be served warm, at toom temperature or cold. Enjoy. ***************************************** PRODUCTS I AM USING ------ AFFILIATE LINK Tess Cooks4u Amazon Store https://www.amazon.com/shop/tesscooks4u Pyrex 9.5" Easy Grab Pie Plate Atlantic Blue https://amzn.to/2Mj1NwB Hamilton Beach Blender http://amzn.to/2iXBP35 Gold Medal All Purpose Flour http://amzn.to/2p2vXwm Domino Sugar, Granulated http://amzn.to/2nBzaTB Baker's Angel Flake Coconut Bag https://amzn.to/2K7D29Y Calumet Baking Powder http://amzn.to/2oVprYH ***************************************** Follow TESS COOKS4U on Social Media: Please SUBSCRIBE to Tess Cooks4u:    / tesscooks4u   YOUTUBE:    / @tesscooks4u   FACEBOOK:   / tesscooks4u   WEBSITE: http://tesscooks4u.blogspot.com STEEMIT: https://steemit.com/@tesscooks4u TESS COOKS4U AMAZON STORE: https://www.amazon.com/shop/tesscooks4u TESS COOKS4U PATREON:   / tesscooks4u   EMAIL: [email protected] *****************************************

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