Скачать с ютуб Beginners Guide To Fermentation: Bottling + Flavoring Kombucha в хорошем качестве

Beginners Guide To Fermentation: Bottling + Flavoring Kombucha

Click the link below to get a free PDF copy and exclusive video tutorial of my "Trick Out Kombucha Brewing Set Up" https://prohomecooksu.com/kombucha-kit/ For all you troopers out there who dove into the first steps of kombucha, this second stage is where things get super fun and bring a culinary twist to the process. Bottling kombucha and adding flavors is the best way to create carbonation and make your drink fizzy! So get crazy creative with it and add whatever fruits, spices, and herbs you can think of! If you are interested in any of the products used in this video you can go through the Amazon Affiliate links below to support our channel in a small way! https://www.amazon.com/shop/brothersg... Organic Scoby for Kombucha Making - http://amzn.to/2cK4XLB Glass Bottles - http://amzn.to/2cjUx6l RECIPE: Bottling & Flavoring INGREDIENTS: Ginger Fresh mango juice Find a few glass bottles with airtight seals. Drop in a small chunk of peeled ginger into each bottle. Add about ½ a cup of fresh mango juice into each bottle. Remove the scoby from your kombucha. Reserve 1 cup of kombucha along with scoby for future fermentation. Fill bottle with kombucha. Let it sit for 2-3 days to allow carbonation. Make sure to carefully pop the tops of the bottle every night so it does not over carbonate. Serve over some ice and enjoy! Music by Lakey Inspired   / lakeyinspired   Subscribe here for more videos! - http://bit.ly/1G6bcDK Shop Brothers Green - http://shop.brothersgreen.com/ Website - http://brothersgreen.com/ Facebook -   / brothersgreeneats   Instagram -   / brothersgreen   Twitter -   / brothersgreenbk   Younow - https://www.younow.com/BrothersGreen SnapChat - BrothersGreen All business Inquiries email us at - [email protected]