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Chicken Wings with Rice and Beans | Jacques Pépin Cooking At Home | KQED

Jacques Pépin shares his recipe for chicken wings with rice and beans (or arroz con pollo). This inexpensive, simple, and satisfying dish serves 4 - 5 people. What you'll need: 2 slices bacon, 1/2 jalapeno, 1.5 lbs chicken wings (about 12), 1/2 cup onions, 2 cloves garlic, 1 cup rice, 2 cups liquid, 1 can chickpeas, 1 cup diced tomato, 1 tsp cumin, 1/2 cilantro stems (frozen), salt, Tabasco, olive oil. Jacques Pépin Cooking At Home: Arroz con pollo Subscribe to watch a new Jacques Pépin video every Wednesday: https://www.youtube.com/kqed?sub_conf.... #jacquespepin​​​​​​​ #chickenwings​​​ #comfortfood​​ #pollo #recipes About Jacques Pépin Cooking At Home: Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education. https://jp.foundation/​​​ Subscribe to ‪@KQEDFood‬ to watch more food videos.