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Introduction to Biochemistry Lecture; Biochemical Aspects of the Cell

This lecture video entitled gives an "Introduction to Biochemistry and Biochemistry of the Cell" by discussing the role of Biochemistry in the practice of medicine. This video likewise discusses the biochemical aspects of the cell - from atoms, chemical bonds and molecular interactions, water, pH, and the different organelles within the cell. . This is the introductory lecture given to first-year Biochemistry students of the Faculty of Medicine and Surgery of the University of Santo Tomas. This lecture is divided into the following topics: 00:00 - Introduction 01:39 - Biochemistry and Its importance in Medicine 10:18 - Biochemistry Roadmap 13:51 - Chemical Components of the Cells – Atoms, Molecules, and Molecular Bonds 21:23 - Bond Formation 23:15 - Covalent Bonds 24:49 - Bond Strength and Length 26:25 - Non-Covalent Bonds 32:14 - Water and Its Properties 41:51 - Subcellular Fractionation 47:49 - Biochemistry of the Cell 1:10:17 - Compartmentalization of Metabolic Pathways Follow us on Facebook:   / biochemserye   Some illustrations and information sourced from: - Koolman, Color Atlas of Biochemistry, 3rd edition: https://amzn.to/3iBo63T (eBook available) - Lieberman, Michael, Marks, Allan. Marks' Basic Medical Biochemistry, A clinical Approach, 5th Edition: https://amzn.to/2Vyab5L (eBook available) - Murray, R. D.KVW Rodwell: et al Harper's Biochemistry, 31st edition: https://amzn.to/3lLCBDY (eBook available) - Champe, P. Lippincott's Illustrated Reviews: Biochemistry, 7th edition: https://amzn.to/3ywran3 (eBook available) Introduction to Biochemistry and the Biochemical Aspects of the Cell Playlist:    • Introduction to Biochemistry and Bioc...   Full Video (Video Length 1 hours and 15 minutes):    • Introduction to Biochemistry Lecture;...   Other Episodes of the BiochemSerye "Introduction to Biochemistry and Biochemistry of the Cell": 1. Part 1 - Introduction to Biochemistry (Video Length - 14 minutes and 4 seconds ):    • Introduction to Biochemistry and Biom...   2. Part 2 - Chemical Components of Cells (Video Length - 18 minutes and 50 seconds ):    • Chemical Components of the Cell - Bio...   3. Part 3 - Physical and Chemical Properties of Water (Video Length - 8 minutes and 20 seconds):    • Part 3 - Biochemistry of Water - Bioc...   4. Part 4 - Subcellular Fractionation (Video Length - 6 minutes and 12 seconds):    • Subcellular Fractionation / Cell Frac...   5. Part 5 - Biochemistry of the Cell (Video Length - ) 6. Part 6 - Compartmentalization (Video Length - 2 minutes and 21 seconds ):    • Видео   #IntroductionToBiochemistry #BiochemSerye #Biochemistry This video is presenting Introduction to Biochemistry information but also try to cover the following subject: - Biochemistry of Cells - Biochemistry Lecture - Medical Biochemistry ========================================= This video channel is for educational purposes only. Fair Use Copyright Disclaimer under section 107 of the Copyright Act of 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, education, and research. Fair use is a use permitted by copyright statutes that might otherwise be infringing. Fair Use Definition Fair use is a doctrine in the United States copyright law that allows limited use of copyrighted material without requiring permission from the rights holders, such as commentary, criticism, news reporting, research, teaching, or scholarship. It provides for the legal, non-licensed citation or incorporation of copyrighted material in another author's work under a four-factor balancing test. #BiochemistryIntroduction #IntroToBiochemistry #BiochemSerye