Скачать с ютуб How To Make Gnocchi Dishes Two Delicious Ways в хорошем качестве

How To Make Gnocchi Dishes Two Delicious Ways

In this video we show you hot to make this classic potato pasta two different ways with Bravado Spice's Serrano & Basil and Creamy Herb & Jalapeño hot sauces! Full recipe: https://bravadospice.com/recipes/Gnoc... Link to Purchase Serrano & Basil Hot Sauce: https://bravadospice.com/products/ser... Link to Purchase Creamy Herb & Jalapeño Hot Sauce: https://bravadospice.com/products/cre... Follow and Subscribe:   / bravadospice     / bravadospice     / bravadospice   https://bravadospice.com SPICY BASIL GNOCCHI INGREDIENTS 2 tbsp Minced garlic 3 tbsp Bravado Spice Serrano & Basil Hot Sauce 3 tbsp Oil 1/3 c Cream 2 tbsp Tomato Paste 1/2 lb Gnocchi, formed 1.5 c Onion 2 tbsp Salt 2 tsp Black pepper 6.5 c Water Parmesan Parsley (opt.) STEPS 1. Add 1.5 tbsp of salt to 6 cups of water in a pot and bring to a boil. 2. Add the preformed gnocchi and cook until tender. About 90 seconds. Drain and set aside, reserving a cup of pasta water. 3. In a skillet, heat 2 tbsp of oil over medium heat. Then sauté the onions for a few minutes until translucent. Add the garlic and cook until translucent. Remove from the skillet and set aside. 4. Add the gnocchi and the remaining salt. Brown the pasta a bit. 5. Add the tomato paste, 1/2 a cup of water, and the Bravado Spice Serrano & Basil hot sauce, sautéed onions & garlic, cream, and pasta water and mix until the tomato paste is fully incorporated. 6. Garnish with fresh shaved parmesan and chopped parsley or basil and serve. CREAMY HERB GNOCCHI INGREDIENTS 2 tbsp Minced garlic 3 tbsp Bravado Spice Creamy Herb & Jalapeño Hot Sauce 3 tbsp Butter 1.5 c Cream 1/2 lb Gnocchi pasta (dry, store bought is fine) 3 tbsp Salt 1 tbsp Black pepper 6 c Water 1/2 c Parmesan, shaved, plus more for garnish 2 tbsp Chopped parsley STEPS 1. Add 1.5 tbsp of salt to 6 cups of water in a pot and bring to a boil. 2. Add the dry gnocchi and cook until tender. About 90 seconds. Drain and set aside, reserving 1/2 cup of pasta water. 3. In a skillet, heat the butter over medium heat. Then add 1.5 tbsp of salt, black pepper and sauté the gnocchi until lightly browned. 4. Add the garlic and cook till translucent. Then add the Cream, pasta water, and Bravado Spice Creamy Herb & Jalapeño Hot Sauce and mix well. 5. When the mixture starts to heat up again, add the shaved parmesan and parsley and stir till fully incorporated. Serve warm.