Скачать с ютуб Идеальный цельнозерновой бисквит, рецепт из 100% цельнозерновой муки в хорошем качестве

Идеальный цельнозерновой бисквит, рецепт из 100% цельнозерновой муки

🏡 Please turn on the Subtitle function on YouTube for more details on the video 🏡 For more information and recipes, please click ▿ View more on down below For more details for recipe, please turn on subtitle function on video. If you have any questions, please leave a comment. 💕 Subscriptions and likes meant A LOT to me ! If you liked my video, please subscribe 💕 🔹Casayun Instagram🔹   / casa_yun   👇🏻 More Dessert Recipes 🍰 No-Flour, Butter Chocolate Chip Cookies    • 노밀가루, 노버터 ⎮ 진하고 고소한 초코칩 쿠키 만들기 ⎮ 인생 초...   🍰 Crunchy and Soft Cinnamon Roll Cookies    • 바사삭- 부드러운 식감의 고소한 시나몬 롤 쿠키 만들기 ⎮ Cinn...   🍰 No-Flour Almond Cookie Amaretti    • 노밀가루/ 이탈리안 마카롱 아마레티, 아몬드 쿠키 : 달걀 흰자 활...   Whole Wheat Biscotti Unsalted butter 85g Sugar 120g (I use organic cane sugar) Eggs 2 Baking powder 1 1/2 tsp Cinnamon powder 1 tsp Salt 1/4 tsp Vanilla extract 1 tsp (1/2 tsp of vanilla paste) Whole wheat flour 200g (I used Bob's Red Mill Organic Whole Wheat Flour) Rolled oats 45g Chopped nuts 100g (mixed nuts) *You can also add chocolate chips according to your taste. Please prepare ✔️ * Prepare butter and eggs at room temperature. 1. In a clean bowl, add butter and sugar and mix lightly. Add the eggs one at a time to make them smooth. 2. Add baking powder, cinnamon powder, salt, and vanilla extract to the dough. 3. Add whole wheat flour, rolled oats, and chopped nuts and mix. 4. When the dough comes together evenly, divide it into two parts. Place the two pieces of dough on a baking tray and shape into an oval shape. 5. Bake in an oven preheated to 175 degrees for 20 minutes. Remove from oven and cool on a wire rack for 20 minutes. 6. After 20 minutes, slice the biscotti into appropriate thicknesses and bake for an additional 25 minutes in an oven at 160 degrees. (At 12-13 minutes, turn the biscotti back and forth.) 7. Cool the baked biscotti on a baking tray. 8. Chilled biscotti can be stored at room temperature for about a week in an airtight container. 💙 Thanks for watching 💙 #WholeWheat #Biscotti #WholeWheatCookies