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Try Guys Bake Pavlova WITH A Recipe

Surprise! Welcome to the debut of WITH a recipe! We were challenged to create the best version of Ned & Ariel's favorite recipe: Pavlova. It's just like without a recipe, but somehow more chaotic! Get the Pavlova recipe below and buy Ned & Ariel's cookbook today for more delectable treats: https://www.datenightcookbook.com/ Are you a business looking to work with The Try Guys? Reach out to us at [email protected] for all business inquiries! 🎧THE TRYPOD 🎧: watch our new podcast at    / trypod   or listen at https://tryguys.com/podcast 📘THE HIDDEN POWER OF F*CKING UP 📘: check out our new book at https://tryguys.com/book Get your official Try Guys color hoodies and phone cases at https://tryguys.com/collections/color... 💙❤️💚💜 Support us!   / tryguys  . Join our Patreon to get videos a day early, plus, live streams, chatrooms, BTS footage, exclusive merchandise, and more! SUBSCRIBE TO AND FOLLOW THE TRY GUYS    / tryguys     / tryguys     / tryguys     / tryguys   FOLLOW THE GUYS   / keithhabs     / nedfulmer     / korndiddy     / eugeneleeyang     / keithhabs     / nedfulmer     / korndiddy     / eugeneleeyang   THE TRY GUYS The #TryGuys is the flagship channel of 2ND TRY, LLC. Tune in twice a week for shows from Keith, Ned, Zach and Eugene, the creators and stars of The Try Guys. FEATURING Uyen Kirshenbaum Michelin Starred Pastry Chef Find her work on Instagram: @kirshbakingco RECIPE INGREDIENTS 4 egg whites 1 cup granulated sugar 2 tablespoons fresh lemon juice or apple cider vinegar, to stabilize 3 tangerines 2 navel oranges 1 ruby red grapefruit 1½ cups whipped cream (store bought or homemade, see page xxx) 1 tablespoon honey A handful of fresh basil or mint, to serve 1. Preheat the oven to 250°F. 2. In a large bowl, use a stand mixer or a hand mixer on high speed to beat eggs until frothy, being careful not to over mix, you don’t want it to look grainy. Add the sugar and lemon juice slowly, 1 tablespoon of sugar at a time, and continue to beat until it forms stiff peaks. Test it by pulling the whisk quickly up from the bowl and looking for a pointy, glossy top. 3. Spoon the beaten egg whites onto a parchment-lined baking sheet. Use a spoon or soft spatula to spread into a rough circle 9 inches in diameter. Bake until firm, about 1 hour. Allow to cool to room temperature in the oven with the door open. 4. Prepare the citrus by cutting off the rind and white pith so you can see the citrus flesh. Slice each fruit into ¼-inch-thick rounds. 5. To serve, transfer the cooled pavlova to a platter. Spread the whipped cream on top, leaving a 1-inch border around the edge. Arrange the citrus slices, drizzling with honey and garnishing with fresh basil or mint. TIP: The meringue can be made ahead of time and stored for up to 2 days. EDITED BY YB Chang @xoybox MUSIC Licensed from AudioNetwork SFX Licensed from Audioblocks VIDEO Licensed from Videoblocks Official Try Guys Photos By Mandee Johnson Photography | @mandeephoto 2nd Try, LLC STAFF Executive Producer - Keith Habersberger Executive Producer - Ned Fulmer Executive Producer - Zach Kornfeld Executive Producer - Eugene Lee Yang Producer - Rachel Ann Cole Producer - Nick Rufca Associate Producer - Alexandria Herring Editor - Devlin McCluskey Editor - YB Chang Editor - Elliot Dickerhoof Assistant Editor - Will Witwer Assistant Editor- Moira Joy Smith Podcast Producer - Miles Bonsignore Camera Operator/Assistant Production Coordinator - Jonathan Kirk Sound Operator Assistant Production Coordinator - Sam Johnson Content Strategist - Kaylin Burke Special Thanks To! Thanks to all of our Gold Level Patrons! AJ S., Amy Fleming, Ana Camba, Cat Hicks, Elisa Proust, Emma Godfrey, Erica Rao, Jared Aarons, Kelsey Bock, Kourtney Wong, Loretta Wen, Matthew Tadros, Miha, Paulus, Sarah Waxman, Traci Lew, Wendy Tran, Lily