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Get ready to satisfy your sweet tooth with our mouthwatering Chocolate Pistachio Fudge! Join me in this delectable adventure as we dive into the world of irresistible flavors and indulge in a treat that will leave you craving for more. 😋🍫 #ChocolatePistachioFudge #DecadentDelight #SweetTreats #FoodieFaves #DeliciousDesserts #FoodAdventures 🔗 Full Recipe and More Tips: https://arinaphotography.com/blog/cho... 🥄 EQUIPMENT Measuring Cup https://amzn.to/3GcPxu8 Measuring spoons https://amzn.to/3mKlEKB 1 Saucepan https://amzn.to/3270cBq 1 Glass mixing bowl Large https://amzn.to/3spLnHY 1 Spatulas https://amzn.to/2ZUb3jK 1 Square Cheesecake Pan 8x8 https://amzn.to/3The0EQ 1 Parchment paper sheets https://amzn.to/35T5aHy 1 5 Wheel Dough Cutter https://amzn.to/3CHHB4M 1 Knife Large https://amzn.to/3yAUQAd 1 White cutting board https://amzn.to/2MJtqnC 🗒️ INGREDIENTS Fudge water fill cooking pot half way 3 cups Semi-Sweet Chocolate Chips 16 oz sweetened condensed milk 1 can 3 tbsp unsalted butter room temperature 1 tsp vanilla extract 1 cup Pistachios whole, shelled https://amzn.to/3rSFAfO Garnish ⅓ cup Pistachios chopped https://amzn.to/3rSFAfO 📝 INSTRUCTIONS 🍫 Fudge Preparation 1️⃣ Begin by measuring all of the ingredients you will need for the chocolate pistachio fudge recipe. 2️⃣ In a saucepan, fill 1/3 of the way with water and bring it to a simmer, then turn down the heat to low. 3️⃣ Place a large bowl over the pot, making sure the bowl doesn't touch the water. 4️⃣ Combine chocolate chips, condensed milk, butter, and vanilla extract in the bowl. 5️⃣ Mix continuously with a silicone spatula until the chocolate chips are melted and the mixture is smooth. 6️⃣ Add pistachio nuts into the fudge mixture. 7️⃣ Gently fold the pistachios into the fudge using a silicone spatula. 8️⃣ Line a cheesecake pan with parchment paper. 9️⃣ Transfer the fudge mixture into the cheesecake pan. 🔟 Use the silicone spatula to spread and smooth the fudge evenly in the pan. 1️⃣1️⃣ Sprinkle crushed pistachios on top of the fudge. 1️⃣2️⃣ Gently press the nuts into the fudge with a clean spatula. 1️⃣3️⃣ Refrigerate the fudge for 2 hours or preferably overnight to allow it to set. ✂️ Cutting Fudge 1️⃣4️⃣ Once the fudge has hardened, prepare a cutting board, disposable gloves, and a large knife for cutting. 1️⃣5️⃣ Remove the fudge from the fridge and peel it off the parchment paper. 1️⃣6️⃣ Place it on the cutting board. 1️⃣7️⃣ Score the fudge using a 5-wheel pastry cutter. 1️⃣8️⃣ Turn the fudge block 90 degrees and score again to ensure even squares. 1️⃣9️⃣ Cut along the scored lines, wiping the knife with a wet kitchen towel after each cut. 2️⃣0️⃣ Push the cut pieces together to maintain their shape. 2️⃣1️⃣ Turn the fudge block 90 degrees and finish cutting the fudge using the scored guidelines. 🎉 Enjoy your delicious Chocolate Pistachio Fudge, now perfectly squared and ready to be savored! 📸 Check out my portfolio and follow my photography journey: 🌐 Explore my work on the website: http://arinaphotography.com/ 📷 Catch daily updates and follow me on Instagram: / arinaphotography 👍 Stay connected and like my page on Facebook: / arinaphotography 🎥 For a complete list of the photo and video equipment I use, click here: http://bit.ly/2WJlL9X *Note: This includes Amazon Associate links.