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Welcome back to another Cooking 101 we are gonna be making Machine Shed Potato Soup here are all the ingredients that you’re going to need to make this super yummy soup Ingredients: 1 bag of yellow potatoes chopped into small chunks 1 stalk of celery sliced into thin pieces 12 carrots chopped 2 medium onions chopped 1 package of bacon 1 tablespoon of garlic 2 tablespoons of parsley 2 tablespoons of minced onion 1/2 tablespoon of garlic salt 1/2 tablespoon of white pepper 1 cup of flour 1 tablespoon of garlic powder 6-8 cups of chicken broth 2 cups of heavy whipping cream Directions: 1.)Start by cooking the bacon, so it can get crisp 2.)Chip all of the vegetables and then once the bacon is crisp, add it to the pan and cook until veggies are tender but not mushy. 3.)While the veggies are cooking, chop your potatoes into small chunks and add a little bit of chicken broth to your pot and start to simmer on low. 4.)Once the veggies are tender add them to the potatoes (making sure to reserve the grease from the bacon to make the roux) and continue to simmer on low just so the potatoes will start to cook and not be completely raw when the cream is added 5.)To the bacon grease add the flour, garlic, salt, and pepper. Whisk on medium heat till a paste forms. 6.)Then slowly add in the chicken broth, followed by the whipping cream. 7.)Add the parsley and garlic powder. Stir and let simmer for about five minutes then add to the veggies. 8.)Continue cooking on low until your potatoes are tender and serve with cheese on top Check out our other social media platforms Facebook https://www.Facebook.com/ justthebells10 Instagram https://www.Instagram.com/ justthebells10 Tiktok https://www.tiktok.com/ @justthebells10 Beacons Page https:/www.beacons.page/ justthebells10 #justthebells10 # family #vlog #livinglarge #familyvlog #familyvloggers #cooking #cooking101