Русские видео

Сейчас в тренде

Иностранные видео


Скачать с ютуб Blind Tasting PREMIUM Ingredients vs BUDGET Ingredients | Where Best to Spend Your Money? Ep. 3 в хорошем качестве

Blind Tasting PREMIUM Ingredients vs BUDGET Ingredients | Where Best to Spend Your Money? Ep. 3 3 года назад


Если кнопки скачивания не загрузились НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием, пожалуйста напишите в поддержку по адресу внизу страницы.
Спасибо за использование сервиса savevideohd.ru



Blind Tasting PREMIUM Ingredients vs BUDGET Ingredients | Where Best to Spend Your Money? Ep. 3

We love any excuse to blindfold our normals, Barry and Jamie, and in this episode, we’re challenging them to taste-test a bunch of everyday food products to see if they can pick the premium option. This is our weird and wonderful experiment to uncover where it’s best to spend your cash, and where it’s worth tightening the purse strings! Hit play, watch the expensive champagne flow and get ready for delicious pancakes covered in streaky bacon and maple syrup! You can find out more about the ingredients we've reviewed in the links below. Just so you know, a couple of these are affiliate links, which means if you buy something from the store after clicking on them, the store will pay us a percentage of your basket... This doesn't cost or change anything else for you! Fortnum and Mason’s 100% Ultimate Dark Chocolate: https://bit.ly/2GQTZ7Q San Cristobal’s Dark Hot Chocolate: https://amzn.to/3iz6XoQ Cathedral City Cheddar Cheese: https://bit.ly/3hAVmEE Neal's Yard Dairy from Borough Market Hafod Cheddar Cheese: https://bit.ly/2RrUMhL Les Pionniers Champagne: https://coop.uk/35Fwych Dom Perignon Vintage 2008 Champagne: https://bit.ly/3merGAF Moet Chandon Imperial Brut Champagne: https://amzn.to/32vhf3T Air dry-cured Smoked Streaky Bacon Rashers: https://coop.uk/3kfieuT Ginger Pig Streaky Bacon: https://bit.ly/3bWqIUG Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR

Comments