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How to make the BEST Sausage Rolls | Paul Hollywood's Easy Bakes 2 года назад


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How to make the BEST Sausage Rolls | Paul Hollywood's Easy Bakes

In the first Easy Bake of 2022, Paul's baking Sausage Rolls! See below for the full list of ingredients and instructions. Enjoy! Sausage Rolls Ingredients: Makes 7 1 packet puff pastry 450g sausage meat (or your favourite sausages, skinned) 1 caramelised onion 1 egg beaten to glaze 2 tbsp sesame seeds Heat your oven to 200°C/Fan 180°C/Gas 6. Line a baking tray with baking paper. Roll out the pastry to a rectangle, 40 x 25cm, and trim the edges to neaten. Roll the sausage meat into a cylinder the same width as the pastry. Lay the sausage meat across the pastry rectangle, 5cm from one end. Top the sausage meat with the caramelised onion. Roll up to encase the sausage filling. Pinch the edges to seal and place seamside down on the tray. Cut into equal portions and place on the baking tray. Brush with beaten egg, make 3 slashes on top of each one and sprinkle with sesame seeds. Bake for 20 minutes or until the pastry is golden and crisp and the sausage meat is cooked through. Leave to cool on a wire rack for 5 minutes before serving. #PaulHollywood #EasyBakes #SausageRolls Welcome to the only official Paul Hollywood YouTube channel. Home to weekly baking videos and some of the best moments from Paul's TV shows. For more info on Paul and more recipes, head to Paul's Website: https://www.paulhollywood.com Subscribe here https://bit.ly/3lcXzv2

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