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🌟 Welcome back to our "What I Eat" series! 🌟 - Non Social Media Food Place. In today's video, we take you on a delicious journey through Tokyo, avoiding the typical Instagram and TikTok hotspots to discover some hidden gems and must-try places. Here's everything we ate: 🍽️ Godaime Hanayama Udon: Famous for its flat udon, we waited nearly 3 hours! While the wait was long, catching up with friends made it worthwhile. However, we might not wait that long again. 🍦 Naruto Taiyaki Honpo: Our first stop for ice cream at the taiyaki place. No wait, no line—just delicious treats! 😂 🍜 Nadai Fujisoba: A local chain for soba noodles with a convenient self-serve kiosk. Perfect for a quick, easy meal. 🥩 Nikugen Yakiniku: One of our pricier meals in Japan, but worth every yen! Reservations needed. Great meat, drinks, and conversation spot with shaved ice and ramen to end the meal. Highly recommended! 🍣 Sushi Ginza Onodera: The best omakase experience we had in Japan! Michelin-starred, top-notch sushi at a more affordable lunch price. Reservations are a must! 🍵 TeamLab Borderless Museum: Enjoy a magical latte and ice cream while exploring this must-visit museum. 🍜 Mitabaramen: We accidentally ordered the spicy ramen—avoid it if you don't like thick broth ramen. 🍩 Mister Donut: Our breakfast staple. Delicious donuts, especially the mochi donuts. A must-try! 🍲 Don Don Yakiniku: In Shinjuku, this place is smoky but worth it for the great beef. Be prepared to wash your hair after! 🍛 Craft Curry Brother: Tucked away in Shibuya with only 5 seats. A hidden gem you must try in Tokyo! ✈️ Narita Airport: Our final meal of soba before leaving Japan. Missing Japan already! Join us on this culinary adventure and discover the best eats in Tokyo! #Japan #JapanTravel #JapanTrip #JapanFoodVlog #HiddenGems #MustTry #Tokyo #Tokyo2024 #TravelWithSochi Don't forget to like, comment, and subscribe for more food adventures! 🍣🍜🍛🍩🌏