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Mung Bean Pancakes (Bindaetteok: 빈대떡)

Korean mung bean pancakes, called bindaetteok, are a delicious, savory, irresistible meal in themselves. Packed with ingredients: ground mung beans, rice, kimchi, pork, vegetables, egg, and full of seasonings, they are hearty and unforgettable. I make the pancakes in big batches and keep the leftovers in the freezer, wrapping them individually in plastic wrap and then putting the wrapped pancakes into a zipper-lock bag. Whenever I want one or two as a quick meal, I thaw them out and pan fry them with a few drops of vegetable oil. Full recipe: http://www.maangchi.com/recipe/bindae... Help others by translating this video's English caption into your own language: http://www.youtube.com/timedtext_vide... My new cookbook, Maangchi's Big Book of Korean Cooking: http://www.maangchi.com/big My first cookbook, Real Korean Cooking: http://www.maangchi.com/real My monthly letter: http://www.maangchi.com/letter Instagram:   / maangchi   Facebook:   / maangchi   Twitter:   / maangchi