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#biryanirecipe ,#tikkabiryani ,#chickenbiryani ,#saminafoodstory ,#recipe ,#newrecipes ,#food ,#cooking Chicken Tikka Biryani is a delightful fusion of flavors, combining the beloved chicken tikka with the aromatic goodness of biryani. Here is the best recipe for chicken tikka biryani. 𝗧𝗮𝘀𝘁𝘆’𝘀 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗧𝗶𝗸𝗸𝗮 𝗕𝗶𝗿𝘆𝗮𝗻𝗶: Marinated chicken breast is skewered and baked until tender. The curry base features sautéed onions, ginger-garlic paste, spices, and tomatoes. Layered with basmati rice, fried onions, and infused water. Simmered until the flavors meld together 𝗕𝗲𝘀𝘁 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 𝗳𝗼𝗿 𝗕𝗶𝗿𝘆𝗮𝗻𝗶: 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗖𝗵𝗶𝗰𝗸𝗲𝗻: Chicken: 700 gram Ginger and garlic paste : 1 tsp Lemon juice: 1 tbsp Yogurt: 150 gram Salt : 1/2 tsp Red chili powder : 1/2 tsp Coriander powder: 1 tsp Cumin powder: 1/2 tsp Black pepper powder: 1/2 tsp Turmeric powder: 1/4 tsp Garam masala powder: 1/2 tsp Food color: a pinch Food color is optional Now rest it for 30 minutes Place foil paper, coil on it and drizzle few drops of oil on it Cover it and smoke it for 2 to 3 minutes 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗧𝗶𝗸𝗸𝗮: Oil : 3 tbsp Marinated chicken Now cook it on high flame for 2 minutes Now cook this side also for 2 minutes on high flame 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗖𝘂𝗿𝗿𝘆: Oil: 1 cup Onion chopped: 3 large size Now cook it until color changes to golden brown on medium flame Cumin: 1/2 tsp,Bay leaf: 2,Cardamom: 1,Cinnamon: 1,cloves: 4-5 Ginger and garlic paste : 1 tsp Tomato chopped : 4 Salt : 1 tsp Cumin powder : 1/2 tsp Coriander powder : 1/2 tsp Garam masala powder : 1/2 tsp Red chili powder : 1/2 tsp Biryani masala : 1 tbsp Chicken yogurt mixture Chicken tikka Cover it and cook it on low flame for 5 to 6 minutes Fresh Coriander,chili and mint leaves Cover it and cook it on very low flame 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗕𝗼𝗶𝗹𝗶𝗻𝗴 𝗥𝗶𝗰𝗲: Salt : 1 tbsp Cumin: 1 tsp,Bay leaf: 2,Cardamom: 1,Cinnamon: 1,Cloves: 3-4,lemon slices: 2,Mint leaves,Chili chopped,coriander chopped Clarified butter : 1 tbsp White vinegar : 1 tbsp Soaked rice : 500 gram 𝗙𝗶𝗻𝗮𝗹𝗶𝘇𝗶𝗻𝗴: Chicken Tikka Layer Boiled rice Chicken Tikka Sliced tomato Coriander and mint leaves Sliced lemon Boiled rice Orange food color Yellow food color Sliced tomato Sliced lemon Chili sliced and coriander leaves Fried onion First 1 minute : flame medium then turn flame to low for 15 minutes Hope you enjoy the recipe. Thanks for watching this video. ●Patreon patreon.com/SaminaFoodStory ●Instagram: / saminafoodstory