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Turkish Bread Recipe with tips to make it puff up and soft. Best Turkish flatbread recipe in English 2 года назад


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Turkish Bread Recipe with tips to make it puff up and soft. Best Turkish flatbread recipe in English

This recipe needs 2 US cups of all purpose flour which is 240g. I wrote 480g in the video by mistake. Sorry! This is a super soft and fluffy and delicious Turkish Flat Bread called Bazlama. Tastes amazing when slathered with some butter or olive oil. Tastes even better with mutton or lamb stew/curry! If you want to make perfectly soft Turkish bread every time, follow my 6 simple tips that I share in the video! For list of ingredients and full recipe visit my blog page: https://nupursindiankitchen.com/how-t... #turkishbreadrecipe #turkishflatbreadrecipe #bazlamabread #bazlamabreadrecipe #turkishbazlamabread #turkishbread #turkishflatbread Music Credit: Never Say Always by Audionautix | http://audionautix.com Music promoted by https://www.free-stock-music.com Attribution-NoDerivs 3.0 Unported (CC BY-ND 3.0) https://creativecommons.org/licenses/... Email: [email protected] Blog (for written recipes): https://nupursindiankitchen.com/how-t... Facebook: https://www.facebook.com/nupursindian... Twitter:   / nupurs_kitchen   Instagram:   / nupurs_indian_kitchen     / _created   Youtube channel:    / @nupursindiankitchen   Disclaimer: This is a personal food channel. It includes my own opinions and is not any kind of professional dietary advice. Please talk to a health care professional for dietary advice. I am not liable for any adverse effects on your health occurring (such as, and not limited to food allergies) by consuming any of the ingredients used in the recipes or from the methods/cookware recommended in preparing the food. Links mentioned in this description may be affiliate links. If you click on and purchase a product or service with these links, I may receive a small commission. There is no additional charge to you! Thank you for supporting my channel so I can keep posting delicious recipes for you every week!

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