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Recipe by Mr. Sakthi Krishnan - 94431 61929 Sri Vinayaka Catering Service. No 67, Bakthapuri Street, Kumbakonam. Landmark : Near by Court Rounding, Next to V.K Thirumala manabam . Neer Kozhukattai Ingredients Par Boiled Rice - 1Kg Coconut - 500 to 600g Salt - To Taste Karuppu Ulunthu Thuvaiyal Ingredients Black Urad Dal - 1kg Dry Red Chilli - 300 to 350g Asafoetida - 25 to 30g Coconut - 600g Tamarind - 25g Curry Leaves - As Required Salt - To Taste Oil - For Cooking My Amazon Store { My Picks and Recommended Product } https://www.amazon.in/shop/chefdeenas... _______________ Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group. Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats. Subscribe to Chef Deena Cooks (CDK) for more cooking videos. #foodtour #kumbakonam #traditionalrecipe ______________________________________________________________________ Follow him on Facebook: / chefdeenadhayalan.in Instagram: / chefdeenadhayalan English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E Membership : / @chefdeenaskitchen Business : [email protected] Website : www.chefdeenaskitchen.com