Скачать с ютуб Bockwurst | Celebrate Sausage S04E22 в хорошем качестве

Bockwurst | Celebrate Sausage S04E22

Join this channel to get access to perks:    / @2guysandacooler   Today we are making Bockwurst. You can find a printable recipe here: https://twoguysandacooler.com/bockwurst/ Visit the Sausage Maker for all your sausage making supplies: https://tinyurl.com/bddakfmt Use the coupon code 2GUYS10 for a discount off your purchase Support the Channel with Patreon ►   / 2guysandacooler   Merch ► http://tee.pub/lic/3zErnsjr0RI Reddit ►   / twoguysandacooler   Amazon Shop ► https://www.amazon.com/shop/2guysacooler ►OUTDOOR COOKERS Smokin-It Bella's Cold Smoke Generator: https://amzn.to/2UVTsX9 Digital Smoker (I use the 4D WIFi): https://tinyurl.com/mrxbnwkw Kamado Ceramic Grill: https://grillagrills.pxf.io/AWaNGo ►SAUSAGE & SALAMI STUFF WE USE Thermapen ONE (meat thermometer) - https://tinyurl.com/5n7y3xsk Food Processor with strong motor: https://amzn.to/48DhAS9 Potato Starch: https://amzn.to/48OxzwP Smokin-It Bella's Cold Smoke Generator: https://amzn.to/2UVTsX9 Digital Smoker (I use the 4D WIFi): https://tinyurl.com/mrxbnwkw Kotai Chef Knife: https://tinyurl.com/49f4j348 Sausage Stuffers: https://tinyurl.com/56hhauzh Meat Grinder: https://tinyurl.com/59cmk5d6 Stuffing Horn Cleaner: https://tinyurl.com/3atajmzf Butcher Twine & Dispenser: https://amzn.to/35QFhIa Small accurate Scale for spices: https://tinyurl.com/3asv33t5 Large Capacity Scale (33 pounds): https://tinyurl.com/mr23dhsd Heavy Duty Vac Sealer: https://amzn.to/2WUALpO Drying rack and tray: https://amzn.to/3LDhgHX Custom Cutting Board: https://tinyurl.com/3ez3ww7f Ph Meter by Apera Instruments: https://amzn.to/2A04Gll Meat Slicer: https://amzn.to/31XV19q InkBird Controllers temp & Humidity https://amzn.to/2O3BmM7 Dehumidifier Eva Dry 1100 https://amzn.to/2TDvChj Cool Mist Humidifier: https://amzn.to/3CD6nAu Govee Temperature/Humidity Monitor: https://amzn.to/3v55Tz1 Iodophor sanitizer: https://amzn.to/2Q9jFBM Robot Coupe Food Processor (high end): https://amzn.to/3fmmEPm If you are interested in an online course for meat processing/sausage making be sure to browse the different courses that Meredith Leigh offers: https://tinyurl.com/2p8jwy4k Thank you for watching. If you are new here, consider subscribing and clicking that notification bell. See you in another video. Eric (Some of these links are affiliate links. This means we get a small commission if you make a purchase using the links we provide. This really helps support our channel at no cost to you. Thank you in advance)