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Minneola Tangelo | Naturehills.com

The Minneola Tangelo, Citrus x 'Minneola', is a delightful cross between white grapefruit and sweet tangerine. Also called a Honeybell, this beautiful orange-red fruit is a perfect balance of sweet and tangy flavor. Video Transcription Let’s explore a really unique variety of citrus. This is the minneola tangelo. It’s a cross between the Duncan grapefruit and the Dancy tangerine. It was introduced about 1931 from Orlando, Florida and has become quite the popular variety. The minneola is always distinguished by the little nipple at the top of the fruit. That seems to be a very common characteristic of all minneola tangelos. Unlike other grapefruit hybrids and grapefruit alone, minneola tangelo doesn’t interfere with the intake of medicine, so this makes it a great citrus variety for people concerned about eating grapefruit and having it interfere with their particular medicine. Minneola is another early ripening piece of fruit. Here it is mid-December here in California and it’s just getting into its ripe period right now. Very interesting piece of fruit the way it eats. When opened, the minneola has a very obvious look to it. As you can see, beautiful orange flesh. But again, it always comes down to one thing, doesn’t it? It always comes down to flavor. So what is a minneola tangelo all about? I can tell you, it’s a beautiful mix of acid and sugar. It has almost a grapefruit orange flavor to it. Very, very unique. It’s really easy to understand why this is such a popular variety of citrus. The minneola tangelo. This winter ripening fruit tree is an evergreen that can be grown anywhere. In colder weather climates bring your Minneola Tangelo tree indoors for the winter and pick fruit inside your home between February and spring. It will be perfectly happy in a container in front of any sunny window.