Скачать с ютуб Alaskan Dandelion Jelly!! + Rustic DIY Pantry REVEAL в хорошем качестве

Alaskan Dandelion Jelly!! + Rustic DIY Pantry REVEAL

#HomeFreeAlaska #OffGrid #Alaska Go to https://drinkag1.com/homefreealaska to get a FREE 1-year supply of Vitamin D3+K2 and 5 AG1 travel packs with your first purchase. Thanks to AG1 for sponsoring today's video! Revealing our DIY walk in pantry build & whipping up some DIY gummy snacks & Alaskan picked dandelion jelly with Parker! 📌 ITEMS USED IN TODAY'S VIDEO (Amazon): 1. Water bath canning pot & lid: https://geni.us/2iTUXup 2. Canning kit: https://geni.us/QYmN6 3. 1/2 pint mason jars: https://geni.us/XbjF9NI 4. Unflavored beef gelatin for gummy snacks: https://geni.us/vNyr 5. Gummy snack molds with droppers: https://geni.us/X4h35n 6. Jelly pectin: https://geni.us/JLGQTkO 7. Tall 92oz. dog treat jars: https://geni.us/bm5d 8. "Give us this day our daily bread," sign: https://geni.us/icFl4 9. "Happiness is Homemade," sign: https://geni.us/uB8u3e 10. 2 pack pantry baskets: https://geni.us/TtIJ 11. Storage baskets: https://geni.us/6yt4K 12. 1 gallon glass jar with lid: https://geni.us/3AIu7W 13. Rooster wall decor: https://geni.us/krcu 14. Square glass jars with spoons & labels: https://geni.us/vohL 15. Airtight glass jars with lids: https://geni.us/x7hqof 16. Stainless steel French press coffee maker: https://geni.us/yULaDZ 17. Electric water kettle: https://geni.us/J7WSwv 18. Grain mill: https://geni.us/nseyq 19. Flour sacks (straining towel): https://geni.us/SXY7KW 📚Disclaimer: This post contains affiliate links. As an Amazon associate, I earn from qualifying purchases (at no additional cost to you). I ONLY endorse products that I personally use & love! DIY GUMMY SNACKS: (I double this recipe) 2 cups fruit juice of choice 6 TBS honey 6 TBS unflavored gelatin 1. Bring juice & honey to a boil. 2. Add gelatin & mix rapidly with whisk until dissolved. 3. Pout into molds & place in fridge for at least 20 minutes. I set mine on a cookie sheet in the fridge. Store in an airtight container in the fridge! DANDELION JELLY: 2 cups dandelion petals 3-1/2cups water 1 small lemon (juiced & zested) 1 slice fresh orange 1 package RealFruit pectin 4 cups granulated sugar 1. Using kitchen scissors, snip off the stem and green petals of the blossoms at the base. You only want to use the yellow petals. Give the petals a quick rinse, you don't want to wash away the flavor, or their beautiful color.  2. Pour cold water into a large pot and add petals, orange slice, and lemon zest. Simmer over low heat for 5 minutes; remove from heat. Once the tea is room temperature, pour it into a 1-quart mason jar or another container. Screw the lid on and steep the tea for a few hours or preferably overnight. It does not need to be kept in the refrigerator. 3. Strain the steeped tea using a fine-mesh sieve, coffee filter, or my personal favorite, a soup bag. Squeeze all the liquid and flavor out of the petals and citrus, and get every last drop! Discard the flower petals and citrus peels. 4. Measure the liquid and make sure you have 3½ cups of liquid. If not, add some water to bring it up to 3½. Pour the tea back into a large saucepan and add lemon juice, pectin, and sugar, as you whisk. Once the mixture comes to a rolling boil, set a timer for 2 minutes. After 2 minutes, remove from heat. 5. Skim foam, if necessary, then ladle the dandelion jelly into sterilized jars, leaving ¼" headspace. Run a small knife along the edges of the jars to release any trapped air bubbles. Wipe the rims of the jars with a damp cloth or a wet paper towel and hand-tighten the lids. Avoid over-tightening. CANNING YOUR JELLY: 1. Prepare a water bath canner or fill a large pot with water and add six half-pint jars. Bring to a boil and set a timer for 10 minutes. After 10 minutes, turn off the stove and keep the jars in the hot water until needed. Once you remove the jars, you can add the bands and lids for a few minutes until needed. 2. Add filled canning jars to the water bath canner. Make sure the water level is at least a few inches over the jars. Process the dandelion jelly jars in boiling water for 10 minutes. Add 1 additional minute for every additional 1000 feet in altitude. 3. Remember that jelly can take up to 12-24 hours to set. It's important not to move the jars once removed from the canner. Moving them can affect the gel. Enjoy! ➡️ HOME FREE ALASKA puzzles & gifts! https://home-free-alaska.printify.me 🎼 Music by Epidemic Sound! Get your royalty-free music & sound effects here: https://www.epidemicsound.com/referra... Check out our music playlists!🎼 Home Free Alaska Tunes: https://www.epidemicsound.com/playlis... Email 📧 [email protected] Affiliate links: 1. TOUPS & CO. organic skin care & makeup! Use my link for 10% OFF your entire order! 👉 http://www.toupsandco.com/homefreealaska 🏷 USE COUPON CODE: "HOMEFREEALASKA10” 2. 🛒 Check out our Amazon storefront to see ALL of our favorites: https://amazon.com/shop/homefreealaska Send us mail! HOME FREE ALASKA PO Box 1317 Willow, AK 99688