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Beef has a massive carbon footprint. Plant-based alternatives, like Beyond Meat, have grown into a $5.6 billion market. Still, scientists are trying to go a step further. This time, growing real meat in a lab without killing a cow. We head to Israel to see how a 3D-printed steak is made and if it could really make a dent in the busted beef industry. MORE BIG BUSINESS VIDEOS: How 40,000 Tons Of Brazil Nuts Are Collected Deep In The Amazon Rainforest | Big Business | Business Insider • How 40,000 Tons Of Brazil Nuts Are Co... Over 20 Million Tons Of Grain Are Stuck In Ukraine. What Does That Mean For The World? | Big Business | Business Insider • How Bread Became Unaffordable Across ... Why Florida Oranges Had The Worst Harvest Since World War II | Big Business | Business Insider • Why Florida Oranges Had The Worst Har... ------------------------------------------------------ #LabGrownSteak #BigBusiness #BusinessInsider Business Insider tells you all you need to know about business, finance, tech, retail, and more. Visit us at: https://www.businessinsider.com Subscribe: / businessinsider BI on Facebook: https://read.bi/2xOcEcj BI on Instagram: https://read.bi/2Q2D29T BI on Twitter: https://read.bi/2xCnzGF BI on Snapchat: / 5319643143 Boot Camp on Snapchat: / 3383377771 Can Lab-Grown Steak be the Future of Meat? | Big Business | Business Insider