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Satisfying Seamoss Punch Recipe by Chef Shaun 🇹🇹 Foodie Nation

Yield – 2 Servings. Ingredients Prepared Seamoss- 1 cup https://bit.ly/3rhjC9A Bois Bande- 6-inch X 2-inch piece of bark Bayleaf- 1 to 2 leaves Cinnamon Stick- 1 Cardamom Pods- 2 (crushed) Full Cream Milk- 3 cups. Condensed Milk- 2/3 cup. Mixed Essence- 1 tbsp https://bit.ly/48jK5nq Vanilla Essence- 1 tsp Grated Nutmeg- Pinch Grated Tonka Bean- Pinch Sea Salt- Pinch Method 1. Prepare your dried seamoss as illustrated. 2. Steep your flavorings as illustrated. 3. Add all your ingredients to your blender as illustrated and blend to a smooth and even consistency. —————— Help us to continue making these videos by shopping our: Amazon Storefront: https://www.amazon.com/shop/foodienat... Merchandise Store: https://foodie-nation-merch.creator-s... Thank you for your continued support! If you make a purchase from any link above, our channel earns a small affiliate commission from the transaction. —————— Subscribe to Foodie Nation: https://goo.gl/wg373X Connect with Foodie Nation on: TikTok:   / foodienationtt   Instagram:   / foodienationtt   Pinterest:   / foodienationtt   Twitter:   / foodienationtt   Facebook:   / foodienationtt   Website: https://www.foodienationtt.com/ #FoodieNation #TrinidadandTobago #Caribbean #TriniFood #Seamoss #Punch