Скачать с ютуб Day in the life | Morning routine, Workouts & Baking a Vegan Strawberry Cake! | Sanne Vloet в хорошем качестве

Day in the life | Morning routine, Workouts & Baking a Vegan Strawberry Cake! | Sanne Vloet

Day in the life | Morning routine, Workouts & Baking a Strawberry Celebration Cake! | Visit getsensate.com/sanne and use code SANNE for $25 off your order. Available worldwide! Hiii, Happy Friday everyone!! Welcome back to another vlog! This one is bringing back some summer vibes for sure haha but it’s for a very important celebration. As many of you already know I have been negotiating with a big corporation about the rights for the name of my platform Soul Sync Body, and after finally getting it I think it deserves to be celebrated for real! We couldn't do this without all of you hear so I just also wanted to say a big Thankyou to for being part of it! In this video I want to share a couple of tools and non negotiable that keep me sane during a busy work week. One of them is using my Sensate device for meditation. I can really recommend it and I have a special code for you if you want to try it and take your meditation sessions to the next level. Head over to getsensate.com/sanne and use code SANNE for 20$ off your order. ps. Don’t forget to sign up on www.soulsyncbody.com for a free 7-day trial! xx Sanne Links: Pink Gelato Pique Sweat set - https://bit.ly/3CAFQVN Grey Alo Yoga Sweater - https://spl.it/g2A95i Cometeer Coffee Pods - https://bit.ly/3TswxOx Gold Necklace Bruna the Label - https://bit.ly/3rZwRs4 Similar white IRO pants - https://spl.it/WgewUn Ciao Lucia Flower top - https://bit.ly/3Iu2XDR Follow me! Instagram: @sannevloet (https://bit.ly/2vlnHLy) Twitter: @sannevloet (https://bit.ly/2OKggYH) Subscribe!!! https://bit.ly/2KzihS5 Follow me on soulsyncbody Instagram: @soulsyncbody   / soulsyncbody   Website: www.soulsyncbody.com Recipe Vegan Strawberry Cake: Cake - 3 cups all purpose flour ( 410g) - 1 + 1/2 cups sugar - 2 cups soy milk - 1/5 tbsp apple cider vinegar - 1 tsp baking soda - Pinch of salt - 1 tbsp baking powder - 2/3 cup coconut oil - 2 tbsp vanilla extract Topping: - 1 can coconut milk or cream in fridge - Fresh organic strawberries - 2 tbsp maple syrup 1. Mix the soy milk and apple cider vinegar until fluffy, creating a vegan butter milk consistency! 2. Grab a bowl and sift all dry Cake ingredients trough. 3. In a separate bowl mix the coconut oil , vanilla extract and vegan butter milk 4. Mix the dry and wet ingredients until smooth butter 5. Grease a round baking form with coconut oil and pour batter in. 6. Bake for about 30-35 min on 350F. Topping: 1. Store the coconut milk or cream at least for 4h in the fridge. Open the can and scoop out the hard cream, let the liquid sit in the can. ( you can freeze it or repurpose) 2. In a big bowl mix the cold coconut cream with the maple syrup until you have a whipped cream consistency Once the cake is cooled down, cut it trough half, spread coconut cream on top and in between and add strawberries. Music: I used music from Epidemic Sound - http://share.epidemicsound.com/GVgBV I used music from Music Bed - http://share.mscbd.fm/sannevloet