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Hello, my friends! Today, I'll be guiding you through the process of making Masa for Tamales using Maseca. This step-by-step video tutorial will help you prepare the perfect corn dough that is delicious, spongy, and full of flavor and texture. Maseca is a readily available ingredient you can find at any local supermarket. Once you learn this recipe, your homemade tamales will definitely be a crowd-pleaser at any gathering. So, let's get started and dive into the best Masa for Tamales recipe you've ever tried! If you enjoy my recipe videos, please LIKE the video and SUBSCRIBE to my channel for more amazing recipes every week. Let's connect in the COMMENTS section; I would love to hear your experiences after trying out this recipe. Thank you so much for watching! Instagram / cookingwithgloria Facebook / cookingwgloria How to make masa for tamales with Maseca Recipe 4 cups of Maseca 3 1/2 cups of chicken broth 2 cups of lard or crisco 1 tbs of salt 2 tbs of baking powder #howtomaketamales #easyrecipes #corndoughfilling