Скачать с ютуб This Meal Is Worth A 50Km Drive! SURESH GOWDA MILTRY HOTEL, Devanahalli Bengaluru в хорошем качестве

This Meal Is Worth A 50Km Drive! SURESH GOWDA MILTRY HOTEL, Devanahalli Bengaluru

#sureshgowdamilitaryhotel #devanahalli #bangalore suresh gowda military hotel, devanahalli, bangalore, karnataka cuisine, family owned restaurant, local cuisine, mutton biryani, chicken biryani, mutton fry, mutton kurma, chicken chops, chicken kabab, chicken lollypop, boti liver gojju, support family business, bangalore food trail, karnataka food tour, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food It had been a while since I’d savoured a good military (local) style oota (meal). I had heard on and off about this 10-year-old eatery located at Devanahalli on the outskirts of Bengaluru, but never ventured out given the distance to be traversed for a meal. And boy oh boy was I pleasantly surprised when I finally did. The place may be rustic, but the food that’s dished out by Suresh Gowda and his family in the kitchen here is the sort that makes the 50-km drive here worthwhile. I savoured their biryanis, meaty fries and the curries that have earned this military hotel a strong fan following. Hope you enjoy this one. Take care, stay safe and strong. Happy eating! Chicken Kabab Rs. 190 8/10 Chicken Lollipop Rs. 190 7/10 Mutton Boti Liver Fry Rs. 190 8.5/10 Mutton Fry Rs. 270 10/10 Lemon Chicken Rs. 190 7.5/10 Chicken Chops Rs. 190 8.5/10 Mutton Kurma Rs. 260 9/10 Chicken Biryani Rs. 130 (half portion) 8.5/10 Mutton Biryani Rs. 190 (half portion) 9/10 Kripal Amanna Gourmet On The Road & Founder, Food Lovers TV Ps. If you haven’t subscribed to this channel yet, please do and help us grow our community. 🙏 Subscribe To our second channel at    / kripalamannavlogs   Address: Suresh Gowda Military Hotel, Tippo Circle, Taluk office road, Devanahalli, Bengaluru, Karnataka 562110; tel: +91 98452 35112 Location: https://maps.app.goo.gl/JGzMNmZ21r6gX... Timings: 1130am to 10pm SUPPORT FOOD LOVERS If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more. You could also support us on our Patreon page. For more info, check out the links below.    / @foodloverstv     / foodloverstv   Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for everyone, supported by those who can. You can also make a one time, direct contribution via upi to our bank account (upi details as below) A/c name: Hospitality Initiatives India Pvt. Ltd. editor-foodlovers.in-1@okhdfcbank Please email the transfer details to [email protected] once you have made a contribution. Members of Food Lovers TV Family Tier on Patreon: Tuhina Roy You too can be part of the Food Lovers Patron Network. Visit   / foodloverstv   to join the Food Lovers family Members of Food Lovers TV Insider on YouTube Community: Gautam John Sanjay Rangan Beena Balagopal You too can be part of the Food Lovers YouTube Community. Visit    / @foodloverstv   to join the Food Lovers family. Note: This is purely voluntary, no compulsions. Thank you. Team FLTV 🙏😋