Скачать с ютуб అల్లం పచ్చడి || Allam Chutney || Allam Pachadi || Ginger Chutney в хорошем качестве

అల్లం పచ్చడి || Allam Chutney || Allam Pachadi || Ginger Chutney

Here I’m sharing my mom’s recipes of Allam Pachadi which is super delicious😋😋. Even if you are not a fan of ginger, try this recipe once you will definitely fall in love with it 😊 Use Sesame seeds oil for Chutney it takes the taste of recipe to next level 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 📝📝 💫Ginger - 100gms 💫 Garlic pods - 10 to 12 💫 Jaggery - 50gms 💫 Dried Red Chillies ( Soaked in Hot water) - 12 💫 Tamarind - small lemon sized 💫 Mustard seeds - 1/2 Tbsp 💫 Cumin Seeds - 1/2 Tbsp 💫 Curry leaves - 2 Sprigs 💫 Chana Dal - 1 Tbsp 💫 Sesame Oil - 2-3 Tbsp 💫 Salt as required 𝐏𝐫𝐨𝐜𝐞𝐬𝐬 ♦️Grind Ginger, garlic,jaggery,red chillies and Tamarind into a fine paste ♦️Add oil to the kadai.Once oil gets heated add mustard seeds,Cumin seeds,Chana dal, Curry leaves and sauté well ♦️Now add the grinded ingredients and salt and cook till oil starts coming out on surface ♦️This Allam Chutney can be stored till one week and goes well with Idly,Pesarattu,Rice,Dosa ♦️Also you can have this Chutney when you are sick or not feeling well.It’s really comforting food