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Peanut Noodles in 20 minutes

Get the Recipe: https://theplantbasedschool.com/peanu... ⭐️ Peanut noodles are tossed with a creamy and delicious peanut sauce made with just a few simple ingredients. ⭐️ Ingredients 8 ounces dry noodles double the amount if you use pre-cooked noodles like vacuum-packed udon noodles. Peanut Sauce ½ cup peanut butter ⅓ cup soy sauce 3 tablespoons lime juice 2 tablespoons maple syrup 2 teaspoons sriracha sauce 1 clove garlic grated 1 teaspoon ginger grated Vegetables 1 cup red bell pepper cut into strips 1 large carrot cut into matches or grated 2 green onions thinly sliced, save green tops for garnishing 2 cups broccoli florets boiled ¼ cup roasted peanuts coarsely chopped Garnish (optional) 4 wedges lime 1 tablespoon sesame seeds 1 drizzle sesame oil 2 tablespoons crunchy onions ❤️ Nico & Louise Theplantbasedschool.com ❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️