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Let’s make four coffee drinks that will spice up your home coffee bar. — TIMESTAMPS 00:00 Hello there 00:34 Cereal Milk Latte 03:11 Shaken Vanilla Latte 06:01 Sweetened Condensed Milk Latte 09:37 Sparkling “Arnold Palmer” 12:07 Cereal Milk Completed Cereal Milk Latte -Toast 50g of cereal for a few minutes in 450 degrees -Steep in 8oz(ish) of milk for 30-120 minutes, depending on intensity -Steam, if being made hot and use a double shot of espresso. If cold, add espresso and ice -Froth additional milk to top if you’d like Shaken Vanilla latte -Add syrup, milk, and espresso to a cocktail shaker -Fill shaker with ice and shake vigorously until cold -Strain out into a glass and garnish Sweetened Condensed Milk Latte -Add 20g of sweetened condensed milk to mug -Add a pinch of favorite spices (some recommendations: cinnamon, cloves, ginger, nutmeg, cocoa) -Stir in double shot of espresso -Add 6-8oz of steamed milk *can be made cold Sparkling Arnold Palmer -Add 1/3 cold brew, 1/3 lemonade, and 1/3 sparkling water to cup full of ice -Stir in 10-15g of honey if you want to add a little sweetness Some additional recipes and info about the history of sweetened condensed milk in coffee: https://nguyencoffeesupply.com/blogs/... https://brewthatcoffee.com/spanish-la...