Скачать с ютуб Refreshing Mango Pulissery | How To Make Mango Curry | Mango Gravy | Side Dish Recipes в хорошем качестве

Refreshing Mango Pulissery | How To Make Mango Curry | Mango Gravy | Side Dish Recipes

South Indian Style Mango Pulissery | How To Make Mango Pulissery at Home | Mango Curry Recipe | South Indian Style Mango Pulissery | How To Make Mango Curry | Mango Curd Curry | Creamy Mango Gravy | Mango Curry at Home | South Indian Recipes | Kerala Style Pulissery Recipes | Mango Curry | Rajshri Food Learn how to make ‘Mango Pulissery’ at home with our Chef Varun Inamdar Mango Pulissery Ingredients:- For Cooking: 8 Tiny Ripe Mangoes (peeled) 1 Sprig of Curry Leaves 4-5 Green Chillies 1 tbsp Jaggery Powder ½ tsp Red Chilli Powder ½ tsp Turmeric Powder ½ tsp Salt 2 cups Water Making Coconut Chutney: ½ cup Coconut (grated) 2 Dried Red Chillies 1 Shallot (chopped) 2 Garlic Cloves (peeled) ½ tsp Fenugreek Seeds ½ tsp Turmeric Powder ½ tsp Cumin Seeds Water For Cooking: 1 cup Water ½ cup Curd For Tempering 1 tbsp Oil ½ tsp Fenugreek Seeds ½ Mustard Seeds ½ tsp Cumin Seeds 1 Shallot (sliced) 1 sprig of Curry Leaves #MangoPulissery #MangoCurry #AnybodyCanCookWithRajshriFood Visit our Website for more Awesome Recipes http://rajshrifood.com/ Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And Host: Chef Varun Inamdar Copyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood For more videos log onto / rajshrifood Find us on Facebook at   / rajshrifood   About Mango pulissery: Mango pulissery is a traditional South Indian dish that is particularly popular in the state of Kerala. It is a sweet and sour curry made with ripe mangoes, coconut, yogurt, and spices. The mangoes are first cooked in a mix of coconut milk and spices, and then mixed with a blend of yogurt and ground coconut. This mixture is then tempered with curry leaves, mustard seeds, red chilli, and fenugreek seeds. Mango pulissery is typically served with steamed rice, and the combination of tangy and creamy flavors makes for a delicious and comforting meal. This dish is particularly popular during the summer months when mangoes are in season. It is also a common dish served during festivals and special occasions. Overall, Mango Pulissery is a simple yet delicious dish that is loved by many in South India.