Скачать с ютуб 蒸班兰口味鸡蛋糕 | 新配方，不用汽水一样能蒸出香喷喷、软绵绵的鸡蛋糕 | Steamed Pandan Cake в хорошем качестве

蒸班兰口味鸡蛋糕 | 新配方，不用汽水一样能蒸出香喷喷、软绵绵的鸡蛋糕 | Steamed Pandan Cake

🛎🛎🛎 蒸班兰口味鸡蛋糕 | 新配方，不用汽水一样能蒸出香喷喷、软绵绵的鸡蛋糕 | Steamed Pandan Cake ◆Ingredients材料◆ 3 Eggs 鸡蛋 100ml Pandan Juice 班兰汁 80ml Coconut Milk 椰奶 250g Plain Flour 普通中筋面粉 50g Corn Starch 玉米淀粉 160g Caster Sugar 白糖 。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。 潮州水粿 | 传统水粿做法，一学就上手 | Teochew Steamed Rice Cake | Teochew Chwee Kueh ◆ Ingredients 食材 ◆ 450ml Water 清水 ½ tsp Salt 盐 20g Wheat Starch 澄面粉 2 tbsp Shallot Oil 葱油 150g Rice Flour 粘米粉 20g Tapioca Starch 木薯粉 300ml Water 清水 100g Shallot Slices 红葱片 80g Salty Preserved Radish 咸菜脯碎 80g Sweet Preserved Radish 甜菜脯碎 3 tbsp Shallot Oil 葱油 30g Chopped Garlic 蒜末 1 tsp Thick Soy Sauce 老抽 1 tsp Sugar 白糖 ¼ tsp Pepper 胡椒粉 Pls don't forget to subscribe our channel and leave a like, stay tuned for more video!!!❤️❤️❤️ Thank you for watching😍 Pls follow our social media to get first-hand information.💗 Youtube：Mr.Peter Cooking Show Facebook: Mr.Peter Cooking Show For business enquiry: [email protected] This video belongs to its creator, which is the owner of MrPeter Cooking Show. Strictly not allowed to download, share or any reproduction without permission for business purpose!!! Legal action will be taken！！！ 本视频属于原创作者，MrPeter Cooking Show 所有者的产物及资产 严禁用于任何未经许可的商业用途 对于任何侵权者，将会采取法律行动 ！！！