Скачать с ютуб The PERFECT CHIN-CHIN(CRUNCHY) в хорошем качестве

The PERFECT CHIN-CHIN(CRUNCHY)

CHIN CHIN * 360 grams / (3 Cups) All purpose flour * 100grams /(7 tablespoons) Butter or margarine * 114 grams (½ cup )sugar sugar) * 4 grams ( ½ tsp) salt * ¼ cup powdered milk * ½ -1 teaspoon freshly grated nutmeg * 1 whole egg * ¼ cup + 2 tablespoons Water/milk 90ml * Extra flour for dusting * Vegetable Oil for frying Substitutions: * To make this recipe egg free, Simply omit the egg and increase the water/milk quantity to 1/2 cup + 2 tablespoons. * if using only liquid or evaporated milk; Use 1/4 cup of milk plus 2 tablespoons water. * You can also replace the milk with water or use any type of plant based milk for a plant based snack. * Making in the airfryer makes for sweeter and crunchier chin chin; you can add an additional 1 tablespoon of water when making in the airfryer. Please like 👍🏽 and subscribe to my channel if you found this video helpful ❤️