Скачать с ютуб Pasta Alla Norcina - The Most Underrated Pasta. Ever. в хорошем качестве

Pasta Alla Norcina - The Most Underrated Pasta. Ever.

Pasta alla Norcina might be the best pasta that most people in America haven't heard of. It consists of pan-seared crumbled sausage in a creamy white wine sauce with a touch of nutmeg. Traditionally this dish uses a mild sausage and is finished with black truffles. I use a bit of baby Bellas diced up to keep it economical. I hope you enjoy this pasta alla Norcina recipe! Ingredients  1 pound rigatoni or other tubular pasta 8 ounces baby Bella mushrooms diced 1 pound bulk mild Italian sausage 1/4 cup olive oil 1 small onion diced 3 cloves garlic 1/2 cup dry white wine 1 1/2 cups heavy cream 2 cups reserved pasta water will not need it all 1 pinch nutmeg 3/4 cup Pecorino Romano grated salt and pepper to taste Instructions Bring a large pot of salted (2 tablespoons kosher salt) water to boil. Heat a large pan to medium heat then add in the olive oil and sausage. Brown the sausage (about 5-7 minutes) then make some room in the pan and add the mushrooms and continue to cook until they brown as well. Once the sausage and mushrooms are brown add the onion and garlic. After 2 minutes remove the garlic from the pan and discard. Continue cooking for a few more minutes until the onions are soft. Turn heat to medium-high and add the wine. Cook for a minute to reduce the wine by about half. Scrape the bottom of the pan with a wooden spoon to remove all the brown bits. At this time begin cooking pasta to a bit less than al dente. Add the cream and bring sauce to a simmer while stirring. Once simmering turn the heat down to low. Once pasta is almost al dente add it to the sauce and mix to coat. Turn heat to medium. Add a bit of pasta water if needed to loosen things up. Continue to cook, stirring frequently, until the pasta is perfectly al dente. Turn the heat off and remove the pan from the heat. Add the Pecorino, mix well, then taste test. Season with a good amount of black pepper, a pinch of nutmeg, and salt to taste. Serve with grated Pecorino.    / @potofplenty   🍵 Support Dave's Latte Addiction https://www.buymeacoffee.com/potofplenty Subscribe to my channel and press the bell button to get notifications every time I post a new recipe Online YouTube Store / @potofplenty SUBSCRIBE FOR MORE ►► Click this link to become a member of Smokin and Grillin with POP https://www.youtube.com/channel/UCxxx... PERKS for YOUTUBE MEMBERS 💲5 Gets you Bi-Weekly written recipes, Access to private live streams, Access to the Exclusive POP (TBD), Your name at the end of the video (credits). Become a YouTube member and thank you in advance! If your like this video and would like to see more don't forget to like, share, and subscribe and hit the bell for a notification of the latest video. My Amazon Store https://www.amazon.com/shop/POP (being setup) Kitchen Equipment: Le Creuset Tri-Ply Stainless Steel 4 Quart Saucepan with Helper Handle https://amzn.to/3sNdxCq ** Video Gear and Links ** My Gear Camera 1: Panasonic GH5 - https://amzn.to/479CI18 Camera 2: Canon EOS R6 Full-Frame Mirrorless Camera with 4K Video - https://amzn.to/3SDseTb Camera 3: Panasonic LUMIX GH5S - https://amzn.to/40D7woE Camera 4: Panasonic Lumix BS1H Box Cinema Camera - https://amzn.to/40QebMl Favorite Prime Lens: PANASONIC LUMIX G X VARIO II PROFESSIONAL LENS 12-35MM - https://amzn.to/40DYmbs Favorite Zoom Lens: Panasonic Lumix G Vario 14-140mm Telephoto Zoom Lens https://amzn.to/3FSEhVc Favorite Mic: Rode Microphones Wireless GO II Dual Channel Wireless Microphone System - https://amzn.to/40wY2et Production Tech Desk Mic1: Blue Yeti https://amzn.to/3QIDFXk Desk Mic2: RØDE NT-USB+ https://amzn.to/3u4DpKk Wireless Mic: RØDE https://amzn.to/40wY2et Lighting Kit: https://amzn.to/3SzU3f1 Neewer 4x 60W LED Lighting Kit: https://amzn.to/40wYoSl Manfroto Tripod Cell mount: https://amzn.to/3QAW8F9 Echo Dot (Latest Generation): https://amzn.to/3SKriMG Social Media Facebook: https://www.facebook.com/profile.php?... Instagram:   / foodfighterzurich   Tik Tok:   / foodfighterzurich   Pintrest: https://www.pinterest.ch/foodfighterz... Twitter:   / dabigcook   For business inquiries: PotOfPlenty Uetlibergstrasse 8045 Zurich Switzerland Websites https://davidkir.wixsite.com/food-fig... Email: [email protected] For Sponsorships/Paid Endorsements please email: [email protected] #PotOfPlenty DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.