Скачать с ютуб Attractive Ladyfingers with custard cream and strawberries в хорошем качестве

Attractive Ladyfingers with custard cream and strawberries

Ladyfingers biscuits (Savoyardi biscuits) with custard cream and strawberries is a very simple, fast and delicious dessert. Ingredients 300 g |10 oz Savoyardi (ladyfingers pastries) 2 egg yolks 600 ml | 20 oz Milk 150 ml | 5 oz Milk for dipping 1 lemon zest 100 g | 1/2 cup sugar 40 g | 1,5 oz corn starch Guidelines Just a quick dip Ladyfingers on both sides in milk. Add milk to a sauce pan. Add 1 lemon zest to milk. Warm, but do not boil milk. Separate 3 egg yolks from white. Add sugar to yolks. Mix until the mixture becomes a little bit creamy. Add a corn starch. Mix. Remove zest from a warm milk. Add warm milk 3 times to yolk/sugar mixture. Stir constantly. Add mixture to a sauce pan. Warm at low heat until it becomes thick. Remove from heat as soon as boils. Add lemon juice. Mix. Cover bisquits with a warm mixture. Shake the mold. Cover with cooking film. Place in a fridge for 3 hours. Decorate with strawberries. Enjoy! #ladyfingers #custard #strawberryrecipes 00:01 Ladyfingers pastries (Savoyardi) 00:06 Dip Savoyardi in milk 00:22 warm milk in the sauce pan with lemon zest 00:41 mix egg yolks with sugar 00:52 egg yolks/sugar consistency 00:56 corn starch 01:09 removing zest from milk 01:12 add milk to yolk/sugar mixture 01:25 add mixture to sauce pan 01:30 warming 01:42 add lemon juice 01:53 add custard cream to ladyfingers 01:58 shake mold 02:02 covering with a cooking film 02:09 a strawberry decoration 02:30 Attractive ladyfingers with custard cream and strawberries