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Braised Pork Trotters (红烧猪蹄) Recipe 11 месяцев назад


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Braised Pork Trotters (红烧猪蹄) Recipe

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats. Recipe ➡︎ https://omnivorescookbook.com/hardcor... ⬇︎⬇︎⬇︎Click more to see ingredients ⬇︎⬇︎⬇︎ INGREDIENTS 3 to 4 lb (1.3 to 2 kg) pork trotters, cut into large cubes 2 thumbs ginger, thickly sliced and divided 4 tablespoons Shaoxing wine (or dry sherry) 3 tablespoons light soy sauce 2 tablespoons dark soy sauce 4 green onions (or 2 Chinese scallions), cut into 4” pieces 5 dried Chinese chili peppers 2 star anise 4 cloves 1 heaping tablespoon (20 g) rock sugar (or regular sugar) 2 teaspoons salt Check out more cooking notes at ➡︎ https://omnivorescookbook.com/hardcor... *** Check out my cookbook: https://amzn.to/3uZka2t *** ❤︎❤︎❤︎ Follow Omnivore's Cookbook on Pinterest:   / omnivorcookbook   Instagram:   / omnivorescookbook   Facebook:   / omnivorescookbook   Twitter:   / omnivorcookbook   ❤︎❤︎❤︎ VIDEO EQUIPMENT Camera: https://amzn.to/2Q6QBb9 Lens: http://amzn.to/1UUFFai Tripod: http://amzn.to/1K5Xi6s Software: Final Cut Pro MUSIC CREDIT https://artlist.io

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