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Why Ceylon Cinnamon Is So Expensive | So Expensive

Ceylon cinnamon is native to just one region of the world. And producing it requires hours of delicate work. Even the most skilled workers can make only a few pounds of quills a day. One pound of cinnamon quills can cost $27. But not all spices labeled "cinnamon" are the Ceylon variety. Many in the Western market are actually cheaper types of cinnamon called cassia. So what makes Ceylon cinnamon so favorable? And why is it so expensive? MORE SO EXPENSIVE VIDEOS: What Makes Blood Plasma So Expensive? | So Expensive    • What Makes Blood Plasma So Expensive?...   How The Tokyo Olympics Became The Most Expensive Summer Games Ever | So Expensive    • How The Tokyo Olympics Became The Mos...   Why Stone Crab Claws Are So Expensive | So Expensive    • Why Stone Crab Claws Are So Expensive...   ------------------------------------------------------ #Cinnamon #SoExpensive #BusinessInsider Business Insider tells you all you need to know about business, finance, tech, retail, and more. Visit us at: https://www.businessinsider.com Subscribe:    / businessinsider   BI on Facebook: https://read.bi/2xOcEcj BI on Instagram: https://read.bi/2Q2D29T BI on Twitter: https://read.bi/2xCnzGF BI on Amazon Prime: http://read.bi/PrimeVideo Why Ceylon Cinnamon Is So Expensive | So Expensive