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aloo dum Biryani Recipe Delicious Biryani Recipe / by Fresh tasty cooking Biryani is a rice dish cooked in a layered manner with meat and vegetables. It originated in Persia, but it was made popular by the Mughals, who ruled India for several centuries (1526 to 1857). The popularity of biryani spread throughout India after that time. Popular Types of Biryanis There are several varieties of biryani, each with its own unique flavors and characteristics. The most popular types include: Mughlai Biryani: Spicy rice dish from northern India that uses egg to cook the meat in a pot Hyderabadi Biryani: Rice dish cooked with spices and then layered with pieces of meat or poultry, garnished with nuts and raisins, and served in a bowl Kolkata Biryani: Rice dish cooked with spices and then layered with pieces of meat or poultry, garnished with nuts and raisins, which are mixed together before serving Punjabi Biryani: Rice dish cooked with spices and then layered with pieces of meat or poultry; it is sometimes referred to as “Punjab Style” #aloobiryanirecipe #aloobiryanirecipesimple #aloodumBiryaniRecipe #recipe #food