Скачать с ютуб The Best Bean Salad with Tahini Dressing: ANTALYA PİYAZI 🌱Quick & Tasty Cold Mediterranean Appetizer в хорошем качестве

The Best Bean Salad with Tahini Dressing: ANTALYA PİYAZI 🌱Quick & Tasty Cold Mediterranean Appetizer

On today's menu, we have a PIYAZ: The Mediterranean Bean Salad that'll enchant your taste buds and is ready in a jiffy! This vegan-friendly dish brings the rich flavors of the Mediterranean -beans, greens, eggs, tomatoes and tahini- straight to your table with fresh ingredients. Quick, easy, and satisfying, this dish will complement any meal. CHECK OUT OUR ETSY SHOP: https://www.etsy.com/shop/Refikadan JOIN: https://www.youtube.com/channel/UCONn... SUBSCRIBE: https://bit.ly/38QQ03R ►SUBSCRIBE ► ►► https://bit.ly/38QQ03R ►CHECK OUT OUR TURKISH CHANNEL ► ►► https://bit.ly/2EJ0NU3 ►CHECK OUT OUR TURKISH VIDEOS W/ ENGLISH SUBTITLES ► ►► https://bit.ly/2G62xHD ►Our Amazon Store for USA Shopping: https://amzn.to/3MMadOa ►To subscribe our Turkish channel: http://bit.ly/RefikaninYemekOkulu To follow what is happening in our kitchen and cooking school; ►Facebook:   / refikaninmutfagi   ►Instagram:   / refikabirgul   ►Twitter:   / refikabirgul   ►Website: https://www.refikaninmutfagi.com ►The handcraft products that we use in our kitchen: https://goo.gl/0aKsMW Antalya Piyazı Servings: 4-6 Difficulty: Easy Cooking time: 8 minutes Prep time: 10 minutes Ingredients: 500 g boiled or canned white beans 1 big pink tomato, diced 2 onions, “piyazlık” cut (thinly sliced) and rubbed with a pinch of salt ½ bunch parsley, chopped 1-2 pinches salt 3 tablespoons olive oil 1 tablespoon white wine vinegar 2 eggs, hard boiled and halved For the sauce; 200 ml cooking water of beans 3 tablespoons boiled white beans 6 tablespoons tahini 3 tablespoons white wine vinegar Directions: • To make the perfect piyaz sauce, put 3 tablespoons boiled white beans into the water that you boiled your beans, add tahini and vinegar then mash and mix with a potato masher. Pour this beauty into your serving plate. • Mix boiled white beans, tomatoes, onions, parsley, salt, olive oil and vinegar in the same bowl. • Pour the mixture over the sauce and place the boiled eggs. • You can sprinkle some hot red pepper flakes and more chopped parsley.