Скачать с ютуб मटन रोगन जोश बनाने की विधि | Kashmiri Style Mutton Rogan Josh | Kashmiri Mutton Rogan Josh в хорошем качестве

मटन रोगन जोश बनाने की विधि | Kashmiri Style Mutton Rogan Josh | Kashmiri Mutton Rogan Josh

#roganjosh #muttonroganjosh #muttonrecipe #restaurantstylemuttonroganjosh #roganjoshrecipe #muttonroganjosh #roganjosh #muttonrecipe #muttonrecipeinhindi #kashmirimutton Rogan Josh | Lamb Rogan Josh | Mutton Rogan Josh | Rogan Josh Kashmiri Style | Rogan Josh Recipe | Kashmiri Rogan Josh | Mutton Rogan Josh Recipe | Rogan Josh Curry Rogan josh, also spelt roghan josh or roghan ghost, is an aromatic curried meat dish from Kashmir. It is made with red meat—traditionally lamb, mutton, or goat—and coloured and flavoured primarily by alkanet flower (or root) and Kashmiri chillies. It is one of the signature recipes of Kashmiri cuisine. . But today we are making Mutton Rogan Josh using Ratan Joth, Please follow all the techniques mentioned in the video for best results. . Ingredients for making Kashmiri Style Mutton Rogan Josh Recipe . Curd - 300 gms Fennel Powder - 1.5 Tbsp Dry Ginger Powder - 1 Tbsp Shahi Garam Masala - 1 Tbsp Salt - to taste Kashmiri Chilli Paste of 12 Chillies Water Mix Well Mutton - 1 Kg Mustard Oil - 1/2 Cup Bay Leaf - 5 Cinnamon - 1 Mace - 1 Black Cardamom - 2 Green Cardamom - 8 Asafoetida - 1/2 Tsp Add Mutton Pieces Add Curd and Spice Mix Clarified Butter - 3 Tbsp Ratan Jot - 1 Stick . Thank you for watching Chef Aman's Recipe Join us on Instagram -   / chefamanbisaria   Youtube -    / @chefamanbisariarecipes   Facebook -   / chefamanrecipes   . Please subscribe and like the video Press the bell icon to stay updated with the Latest Recipes.