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Скачать с ютуб LECHON KAWALI na LONG-LASTING ang LUTONG at JUICY ang LAMAN (Mrs.Galang's Kitchen S14 Ep9) в хорошем качестве

LECHON KAWALI na LONG-LASTING ang LUTONG at JUICY ang LAMAN (Mrs.Galang's Kitchen S14 Ep9) 1 год назад


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LECHON KAWALI na LONG-LASTING ang LUTONG at JUICY ang LAMAN (Mrs.Galang's Kitchen S14 Ep9)

In this video, Mrs. Galang shares her secrets to achieving Lechon Kawali skin with the perfect, long-lasting crunch. By perfect we mean, "crunch" that is not tough, and does not turn chewy. By "long-lasting" we mean the skin stays crunchy for up to three hours and even reheats well. The meat -- oh, the meat! Tender, moist, juicy, flavorful, and melts in the mouth! Watch this video and see! ----- 01:30 -- Recipe Ingredients 02:06 -- Preparing the Simmering Liquid 04:18 -- Simmering the Liempo 06:22 -- Seasoning the Liempo 11:54 -- Frying the Liempo Part 1 16:55 -- Frying the Liempo Part 2 22:53 -- The Lechon Kawali Up Close 25:36 -- Finished Product

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