Скачать с ютуб 25/- Rupees Only | 17 Years Old Speedy Singh sells Jumbo Burgers | Indian Street Food в хорошем качестве

25/- Rupees Only | 17 Years Old Speedy Singh sells Jumbo Burgers | Indian Street Food

25/- Rupees Only | 17 Years Old Speedy Singh sells Jumbo Burgers | Indian Street Food LOCATION - Deep top Notch Burger, Sunder Nagar Chowk, 33ft Road, Jamalpur Mundian, Ludhiana, Punjab 30°54'00.2"N 75°56'05.7"E https://goo.gl/maps/4fz1h7RrH9qvR9XHA Price : ₹25/- to ₹50/- This Harry Uppal food review is about a Sardar ji who sells one of the best Punjabi Burgers in Ludhiana Punjab. The difference in Punjabi burgers and other burgers available in various parts of India is the loaded sauces and chowmein which are added to the burgers like a topping This desi noodle burger is getting popular in various parts of Delhi too. #indianstreetfood #streetfoodindia #punjabstreetfood Camera I use - https://amzn.to/3Fx7UJv Lens I use for Youtube Food vlog - https://amzn.to/3Fr8fx3 Lens I use for Youtube Food B Rolls - https://amzn.to/3ns9Hco Mic I use for Interviews - https://amzn.to/3HzD2JV Mic I use for Youtube Vlog - https://amzn.to/3oEC3j6 Mic I use for Voiceovers - https://amzn.to/3oEC3j6 Audio Recorder I use - https://amzn.to/3oEC3j6 Phone I use for Youtube food vlog - https://amzn.to/3wXvX18 Laptop I recommend for editing Youtube Food videos - https://amzn.to/2Z0du7r Watch Harry Uppal's Indore Series -    • Indore Street Food | India ka Sabse S...   Watch Harry Uppal's Mumbai Series -    • Aamchi Mumbai ka favorite Vada Pav | ...   Watch Harry Uppal's Delhi Series -    • Delhi Street Food ki INTERNATIONAL SU...   Watch Harry Uppal's Jaipur Series -    • Jaipur : Street Food ke MASTERCHEF | ...   Watch Harry Uppal's Lucknow Series -    • ASLI SARDARJI दे MASHOOR CHOLE BHATUR...   Watch Harry Uppal's Amritsar Series -    • SARDARJI k UNIQUE Pakoray | Amritsar ...   Watch Harry Uppal's Jalandhar Series -    • Punjab के WORLD FAMOUS | DEENANATH CH...   Watch Harry Uppal's Chandigarh Series -    • Chandigarh Street Food with Harry Uppal