Скачать с ютуб SIMPLEHAN NATIN! PAANO MAGLUTO NG MASARAP NA BOPIS | EASY, SIMPLE BOPIS RECIPE | BEST PULUTAN RECIPE в хорошем качестве

SIMPLEHAN NATIN! PAANO MAGLUTO NG MASARAP NA BOPIS | EASY, SIMPLE BOPIS RECIPE | BEST PULUTAN RECIPE

Ingredients: Pork Heart - 400 grams Pork Liver - 300 grams Annatto powder - 1 tsp Minced Garlic - 30 grams Minced Ginger - 40 grams Diced Onion - 60 grams Red & Green Bell Pepper - 80 grams Radish - 50 grams Carrots - 50 grams Crushed Black Pepper - 1 tsp Bay Leaf - 1 piece Soya sauce - 4 tbsp Vinegar - 4 tbsp Water - 50 ml Salt - ½ tbsp Sugar - ½ tbsp Chili Powder - ½ tsp Cooking Oil - 3 tbsp For Boiling: Ginger - 30 grams Garlic - 4 pieces Black Pepper - 1 tbsp How to cook Bopis,paano magluto ng bopis,masarap na bopis recipe,bopis ingredients,bopis,bopis recipe,bopis pulutan recipe,bopis ilokano,bopis Pampanga,pork dinuguan, dinuguan, how to cook dinuguan,dinuguan recipe,ang pinakamasarap na bopis, bopis ni sirbhoyet, special bopis tamang paraan ng pagluluto tingnan Mabuti,spicy bopis recipe,super sarap pulutan,pulutok - kapampangan bopis,how to cook pork lungs recipe,how to cook bopis spicy,bopis ganito lang pala kadali magluto ng panalong bopis,puso ng baboy recipe,pork liver recipe, atay ng baboy,pulutan recipe,bopis best pulutan,asuete,