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Making Fresh Pumpkin For Pies The Fast & Easy Way 6 лет назад


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Making Fresh Pumpkin For Pies The Fast & Easy Way

How to make fresh pumpkin for pies. First you take a couple pie pumpkins and give them a few pokes with a knife, then you bake them in the oven for and hour to an hour and a half, then you cut them in half and let them cool. Then you remove the seeds and skin and mix up the pumpkin flesh. Then you just need 15 ozs of fresh pumpkin for each pumpkin pie you want to make. PATREON:   / beckyshomestead   More Homesteading Videos by Becky    / beckyshomestead   Becky’s Social Media Links: Instagram:   / beckyshomestead   Facebook:   / beckyshomestead   SUPPORT BECKY BY SHOPPING AT: Official Becky’s Homestead T-Shirts: http://beckyshomestead.com/portfolio/... Becky’s Favorite Things: https://beckyshomestead.com/favorites... Becky’s Guide To BUYING LAND: https://beckyshomestead.com/portfolio... Becky’s Guide To Choosing Your LOG CABIN KIT: https://beckyshomestead.com/portfolio... LINKS TO Becky’s Homestead Youtube Channels: Becky’s Homestead:    / @beckyshomestead   Becky’s Vlogs:    / @beckyshomesteadvlogs1756  

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