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Tourtière - From Scratch Canadian Meat Pie Recipe for the Holidays or Anytime

In Canada this is called "Tourtière" and is a traditional Christmas pie for many in Canada FOR THE FILLING 1+ pound ground beef 1+ pound ground pork 3 small russet potatoes FOR THE SEASONING 2 tsp kosher salt 1 tsp ground pepper 1 tsp dried thyme 1/2 tsp ground cinnamon 1/2 tsp ground ginger 1/4 tsp ground nutmeg 1/2 tsp ground allspice 1/4 tsp dry mustard FOR THE PIE CRUST 3 cups all-purpose flour 2 sticks salted butter (or unsalted + 1/2 tsp salt) 7 or more tbsp ice water TIME CODES 00:00 - 00:06 Intro 00:07 - 02:32 Make the pie dough 02:33 - 04:43 Make the filling 04:44 - 08:54 Assemble the pie 08:55 - 10:16 Decorate and bake 10:17 - 12:10 Special Ketchup #meatpie #tourtiere