Скачать с ютуб Homemade Whole Wheat Bread Recipe / How to Make Whole Wheat read at home в хорошем качестве

Homemade Whole Wheat Bread Recipe / How to Make Whole Wheat read at home

Homemade Whole Wheat Bread Recipe / How to Make Whole Wheat Bread at home    • Homemade Whole Wheat Bread Recipe / H...   Making bread with whole wheat flour requires simple ingredients and a specific recipe. Here is a simple recipe for making bread with whole wheat flour: Ingredients : - Whole wheat flour: 3 1/2 cups (about 450 grams) - Warm water: 1 1/4 cups (about 300 milliliters) - Dry yeast: 2 1/4 teaspoons (one packet) - Honey or sugar: 2 tablespoons - Olive oil or any other vegetable oil: 2 tablespoons - Salt: 2 teaspoons Instructions : 1. Activating the yeast: - In a small bowl, mix warm water (not hot) with honey or sugar. - Add the dry yeast to the water and honey mixture and stir well. - Let it sit for about 5-10 minutes until the yeast is activated and bubbly. 2. Mixing the ingredients: - In a large bowl, mix the whole wheat flour and salt. - Add the activated yeast mixture to the bowl. - Add the olive oil and start mixing until the dough comes together. 3. Kneading the dough: - Transfer the dough to a work surface and knead for about 10 minutes until the dough is soft and smooth. - If the dough is sticky, add a little more flour, but not too much to avoid drying out the dough. 4. Letting the dough rise: - Place the kneaded dough in a greased bowl. - Cover the bowl with a clean cloth and let it sit in a warm, draft-free place for 1 to 1 1/2 hours until the dough has doubled in size. 5. Shaping the bread: - After resting, gently press the dough to release the excess air. - Shape the dough as desired and place it in a bread pan or on a baking sheet. 6. Second rise: - Let the shaped dough rest for another 30 minutes. 7. Baking the bread: - Preheat the oven to 180°C (350°F). - Place the bread in the oven and bake for about 30-35 minutes until the surface is golden and the bread sounds hollow when tapped on the bottom. 8. Cooling the bread: - After baking, remove the bread from the oven and let it cool on a rack. Your whole wheat flour bread is ready. Enjoy the taste and aroma of fresh homemade bread. #WholeWheatBread #BreadRecipe #HowToMakeBread #EasyBreadRecipe